Cook up one of the most elegant desserts of France at home -- it's a cinch to make.
Ricky Ponting praises Prabhsimran Singh's mother for a home-cooked meal for Punjab Kings, hoping it sparks a winning run ahead of their clash with Sunrisers Hyderabad.
International Tiramisu Day is the perfect excuse to celebrate one of the world's most loved desserts, a delightful combination of creamy layers, bold coffee notes, and pure indulgence. While the classic tiramisu will always have our hearts, it's also a dessert that welcomes creativity. This year, we're celebrating the occasion with three delicious twists that bring new flavours and textures to the table.
Hanuman Janmotsav marks Lord Hanuman's birthday. Treat him to laddus, fruit and more.
Bengali cuisine is known for its delicate balance of flavours, subtle use of spices, and a deep respect for fresh, seasonal ingredients.
Easter celebrations in north Indian Christian households are special in their own way. The reflective period of Lent is followed by joyful, food-rich celebrations with strong community and family bonding.
Apples have so many uses in cooking, from being the star of a dessert to making for inventive snacks or even a warming drink.
As the sun sets in a riot of colours during the days of Ramzan, the call to prayer is heard and Indian streets are transformed into places of both faith and feasting.
This Thursday, March 19 begins the Maharashtrian new year. Gudi Padwa is brought in with traditional rituals that revolve around a new kalash. There is rangoli too. And flowers. An a spectacular array of food.
Inside the McDonald's outlet in Kevadia where women run the show.
Three desserts come together in one delicious offering.
Chef Zubin D'Souza offers a simple, spicy, sexy way to serve luscious strawberries, which are just coming into season. He calls it Beriyon K Thal!
Halwa, a timeless Indian sweet that came to us from the Silk Route, is cherished for its richness.
If Valentine's is for couples, Galentine Day's is for the girls who make life actually fun.
It's Chocolate Day and honestly, what's sweeter than dressing like your favourite treat?
Let's venture to deeper Tamil Nadu and sample two dishes that showcase the famous Chettinad cuisine -- a chicken curry and a rice pudding.
Allu Arjun who is on break from filming was seen vacationing with his wife Allu Sneha Reddy, daughter Arha and son Ayaan in Japan to explore the city and have some fun.
A look at how ice cream is eaten in different places all over the world.
You can compound money. You cannot compound being young and stupidly in love. So? 'Don't Play Small' this Valentine's Day
Salman Khan celebrated his 60th birthday on December 27, at his farmhouse in Panvel, on the outskirts of Mumbai, surrounded by close friends and family.
All of India gets ready for the mid-winter harvest festival, turning out laddoos, Pongal, Puran Poli and other endless delights.
In 2026, date night dressing is all about feeling confident, comfortable and a little bit cinematic. Think outfits that feel effortless but still make your crush do a double take.
How the world dines on Christmas.
Finance Minister Nirmala Sitharaman on Tuesday participated in a traditional 'halwa' ceremony, marking the final stage for the preparation of the Union Budget 2026-27, to be unveiled on February 1 in the Lok Sabha.
Pullela Gopichand didn't just coach champions -- he changed how Indian badminton thinks about success.
A Bombay shaadi with singing, dancing, prayers and great food!
When her parents insisted Rajini Bhargava pursue an MBA, she presented them the idea of investing in a food truck.
From coastal rasois to hill homes, festive dishes are usually special to a family and so are the grand meals that families gather for and sit down to eat either on Christmas Eve or on Christmas Day.
Whether it's adding richness to festive desserts or lending silkiness to everyday meals, malai brings an unmistakable depth of flavour to a dish, lifting it into the realm of the scrumptious.
A stunning book on the Kumbh. And a recipe.
Let these spirits liven up your winter!
Infused with the delicate floral notes of jasmine tea, this quick dessert is a fragrant treat that comes together in just 10 minutes.
Election results may be shifting the political landscape in Bihar. But the state's culinary legacy stands firm. As the new government prepares to take charge, let's look at the timeless flavours and a few recipes that define Bihar.
Bangkok is a fast, 24-hour megapolis, full of joie de vivre and buoyance that you will be instantly smitten, like I was.
'When you finally hold that red bag with your personalised Onitsukas inside, it feels like ticking off a very satisfying item on your travel checklist,' discovers Mayur Sanap after visiting Onitsuka Tiger's famous Red Concept store in Tokyo.
TasteAtlas released a list of 150 most legendary dessert places in the world -- seven are Indian.
Where are the best places to get vegan food in the world?
Odisha makes a softer, richer version of rosogolla that originates from near Puri.
Adrika Anand delves into the world of Bohri food to learn how to make the mutton-in-porridge Khichada and the nut-based mutton curry.
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