Always a winner, BBQ fare can be served with lime wedges and a side of green salad or Indian breads.
Grab those veggies from your refrigerator and whip up this delicious meal.
This version of my mom's special sambar uses plenty of Madras cucumber and okra.
This detox drink is full of vitamin c and is power packed immunity booster.
Here's an Indo-Italian treat: Spicy Prawn Spaghetti with South Indian flavours.
Two South Indian recipes to be served with rice.
Make the most out of the fresh guavas arriving in the marker with this unusual seasonal recipe.
Raw Jackfruit Curry, also called Ahuna Kathal, is a specialty in Champaran, Bihar.
These special recipes will keep you warm and your belly full and happy.
Colours bring special feeling into our lives, on Republic Day.
Food blogger Kathryn Kannampuzha shares an interesting recipe.
Gussy up your prawn curry with Malabar spinach which is a good source of vitamin A and C, calcium, potassium and iron.
Amul Suryakant Tamboli shares his special recipe.
A beautiful mandap has been created at the Sheesh Mahal for the wedding ceremony.
Executive chef Sheriyar Rustom Dotivala from The Resort, Mumbai, tells you how to set the mood for winter.
Sangita Agrawal's Sweet Mango Pickle can jazz up any basic meal. And the Mango Salsa is a vibrant dish with a zesty dressing.
Recipes by chef Sabir Khan, banquet tandoor chef at Jaypee Greens Golf and Spa Resort, Noida.
This meal is high in protein and very good for diabetics.
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
Fried eggplants cooked in a splendid thick curry.
Akshaya Badrinarayanan from Mumbai shares her special recipe.
The lemon is marinated for six months in a jar with sea salt.
Ring in the New Year with two lip-smacking recipes.
The actress remembers the everyday fare at her childhood home in Bengaluru.
A fine alu curry for any mood or meal.
One of the ways to stop the deadly virus from spreading is to improve your immunity to fight infections, says Dr Pramod Tripathi.
Soup up this north Indian household staple with a chatpata ingredient.
These recipes are sure to delight your loved ones.
These recipes will remind you of your grandmother's cooking.
Delicious street food onto your dinner table.
Swati Das from Mumbai shows us how to cook a simple cauliflower sabji.
Food blogger Ramapriya Suresh shows us how to make the perfect mutton gravy at home.
Rediff reader Bethica Das shares a fusion curry recipe.
Mumbai-based Ramapriya Suresh shows you how to make traditional fish masala.
MasterChef Australia contestant Sarah Todd's overnight Goan Pork vindaloo is perfect for an indulgent weekend meal.
