An interesting non-vegetarian version of the beasan kadhi.
A balanced diet should include steamed and boiled vegetables, milk products such as buttermilk and yoghurt, fresh fruits, herbal teas and bitter vegetables, suggests Zamurrud M Patel, CDE, RD, chief dietician, Global Hospitals, Mumbai.
This tasty curry is great with a warm bowl of rice, chapattis, butter naans or tandoori rotis.
It's always the tiny details that matter for her.
Calling mutton lovers -- tuck into delightful Sindhi-Style Mutton.
Rediff.com's Hitesh Harisinghani cooks up a mini feast!
These khichdi recipes make for a comforting meal especially when you are craving for home-cooked food.
Ramapriya Suresh shows you how to make the classic meat dish.
Rasam is my Amma's go-to solution for all ailments, be they a cold, cough, fever or a headache.
Hema Rajiv shows you how to put leftover rice to good use.
'If you keep on irritating the body by allowing all kinds of pollutants to get into it, the body cells are going to get irritated and cancer will come.'
Chef Ananya Banerjee shares four recipes made with flowers.
One of these delectable stuffed rolls makes a hearty meal.
A few basic ingredients are all you need to make this traditional dish.
Aditi Singh shares her quick and simple recipe.
A pinch of turmeric in a glass of milk or with honey in hot water would be ideal for the monsoon.
A creamy raita made with grated bottle gourd, hung curd and spices.
Spicy Mutton Kheema always makes for a satisfying meal.
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
'The pandemic helped me to shift my focus to the medicinal qualities of food.'
Move over pakodas! It's time to make way for these monsoon snacks.
Tandoori is always a winner, especially if it's simple and speedy.
A perfect recipe to welcome the monsoon!
A beginner-friendly recipe for people who love sourdough.
Manasi Sadarangani shares a quick recipe.
Kumudini Shetty's traditional recipes for Makar Sankranti.
Hitesh Harisinghani shows you how to make the perfect Mumbai snack.
Mahalaya, though essentially about the goddess, wasn't religious for us. And it isn't for most Bengalis. Mahalaya is an emotion. It's gooseflesh for a memory. A welling up of happy tears. A celebration of what is to come.
Food blogger and Rediff reader Manasi Sadarangani shares the recipe.
An amazing one-pot meal for vegetarians and even meat lovers.
Since your liver works hard to purify and detoxify your body, it is important to maintain good health of this vital organ and keep it healthy naturally, advises Dr Hansaji Yogendra.
Three tasty coconut-based vegetable recipes for your Onam Sadya.
Why eat simple when you can try something royal?
Rediff.com's Rajesh Karkera shares a simple recipe for beginners!
If you like chicken puff pastry, then you'll absolutely love this recipe.
Turmeric can help prevent cancer, diabetes and arthritis.
Turmeric can help prevent cancer, diabetes and arthritis.