A mouth-watering treat for your Ganesh Chaturthi celebrations.
The Turkish version of smoky Baba Ghanoush can be lavishly spread on pita or had in sandwiches with grilled vegetables and halloumi.
A 56-year-old man was arrested after the chopped body parts of his live-in partner were recovered from a flat in Maharashtra's Thane district, an official said on Thursday. A court has remanded the man, identified as Manoj Sane, in police custody till June 16, he said.
Food blogger Taruna Bakshi has the perfect recipe for you; it has the same richness as a store-bought ice cream.
Stuffed rice paper rolls are light, nutritious, unusual and yum.
This desi fudge features pumpkin and cottage cheese.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
This version of my mom's special sambar uses plenty of Madras cucumber and okra.
Wrapped in banana leaves, this fish is usually fried in coconut oil and gains a heavenly aroma and taste.
Sangita Agrawal tells us how to make the perfect coffee tart at home.
A simple but deightful paneer dish for entertaining,
Chef Suriya Preechapiputpong from Thaiphoon shares his special Thai recipes.
Bethica Das from Sharjah shares her special recipe.
This Mexican breakfast is bursting with textures and flavours.
Make this dish really special by serving it with sweet or fiery mango pickle and rice or pulav.
Sadhana Saxena from Noida shared this healthy recipe.
These special recipes will keep you warm and your belly full and happy.
If you're planning to go healthy this Ganesh Utsav, then this recipe is for you.
Made by hand, these steamed modaks are filled with jaggery and coconut.
Prepare the Vangi Bhat powder beforehand and store in an air-tight container and then make Eggplant Vangi Bhat in a jiffy.
These two dishes will go beautifully with a festival weekend feast.
Deciding the goods and services tax rate on fryums papad could be a messy affair with the Appellate Authority for Advance Rulings (AAAR) of Gujarat now ruling that the ready-to-eat product would draw 18 per cent rate. In that connection, it slightly modified the ruling of the state-based Authority for Advance Rulings (AAR). The AAR had also ordered that these products would draw 18 per cent GST but under a different classification.
Chef Kuldeep Garude, Executive Chef, Elior India shares his special winter recipe.
Home chef Siddhi Panchal shares two sugar-free recipes for the festival.
A mouth-watering recipe that won't make you feel guilty.
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
Pick one of these three recipes shared by Mumbai food blogger Satyajit Kotwal.
These recipes are simple and inspired with Thai flavours.
Chef Ranveer Brar shared these lip-smacking sweet and snack recipes.
In an embarrassment to the Bharatiya Janata Party in Bihar, one of its MLAs has been accused of hurting Hindu sentiments by allegedly berating Goddess Lakshmi and Saraswati and Lord Hanuman.
Say good bye to sheer khurma and phirni. It's time to try a new dessert this Ramzan.
The world's largest coffee chain is opening the largest Starbucks in the world in the Windy City of Chicago on November 15. Starbucks Reserve Roastery Chicago, the company's sixth and final Reserve Roastery, housed inside Crate & Barrel's former flagship location on Michigan Avenue is 35,000 square feet large and five floors high. And we have got to say that it's a paradise for coffee lovers!
Chef Sanjyot Keer shares an interesting recipe to try in the lockdown!
A vegan-friendly recipe for a light but filling dinner.
Stick to gluten-free meals as often as possible. This includes bread, roti, random snacks, bready dishes like pizza (unless it is sourdough), crackers, etc.
Bollywood is making beautiful pictures in different parts of the world.
These recipes will remind you of your grandmother's cooking.
These recipes are sure to delight your loved ones.
