A fuss-free comforting dessert that can be prepared under 30 minutes.
Drinks perfect for a hot summer day.
How can you improve the flavour of a sweet as divine as sandesh?
The weekend offers the perfect opportunity to spoil yourself with a plate of hot samosas.
Chef Abinas Nayak uses rice and walnut in his recipe for Rice Coconut Laddoos to give this Indian sweet a special new taste.
Use a readymade croissant to create an easy breakfast with baked pear and walnuts.
A vegan-friendly recipe for a light but filling dinner.
Lift up your mood with a warm cup of red chilly hot chocolate.
Flavoured with mangoes, this dish is filled with nutrients.
Eat healthy with these nutritious laddoos.
'?The feeling has to yet sink in that I have won the title of MasterChef India,' Nikita Gandhi tells Rajul Hegde.
These recipes are so easy to make that you might reconsider the need to buy sweets on Raksha Bandhan.
Guilt-free cookies with a hint of spice.
Can you refuse this wonderful after-dinner indulgence?
You'll need an ice cream maker to create this memorable dessert.
Let this healthy version of your favourite laddoos be the star of your Diwali festivities.
A great after-work dish, which is budget-friendly as well.
Cakes, brownies and cookies -- you name it and this MasterChef India Season 6 contestant can make it, and make it healthy.
Can you think of a better gift than a platter of chocolate coconut modaks for family and friends this Ganesh Utsav?
The hint of saltiness about these delightful cupcakes make them an instant draw.
Cubes of cottage cheese dunked in a thick gravy of tomatoes, onion, walnuts and Indian masala.
MasterChef India judge releases a new cookbook
MasterChef India judge Kunal Kapur shares with us this unique but easy-to-make recipe of Charnamrit shots with raw banana chips
A healthy soup with the creaminess of coconut milk and walnuts.
MasterChef India winner Pankaj Bhadouria's special recipes for the Hindu New Year
Master Chef judge Vikas Khanna talks about Junior Masterchef Swaad ke Ustaad.
These breakfast fajitas can be made with chicken too instead of egg. For a vegan or Jain version use 250 gm tofu crumbled instead of egg.
Make chocolate the star of the day, and gift yourself a mid-week boost.
Nutritious, warming broth, ideal for cold weather or chilly, rainy days.
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
New York-based chef Vikas Khanna has replaced Akshay Kumar for season 2.
This Dusshera treat your loved ones to wonderful Indian treats flavoured with chocolate or strawberry.
Make your children's recess break exciting with these recipes handpicked by Chef Ranveer Brar.
Tired of making the same old sweets for Diwali? Try Chef Ranveer Brar's modern versions of karanji and laddoos
MasterChef was the theme for the 5 year old's birthday party.
Panta Bhaat, which is eaten every morning for breakfast, seems to be taking over the world!
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