This curry is Bethica Das' take on an old Bengali recipe.
This recipe, handed down from my grandmother, marries a yoghurt gravy with okra or bhindi.
An interesting, colourful, snack to serve guests.
Manchester United bounced back from their defeat with a 4-1 win over Real Betis in the first leg of their Europa League last-16 tie.
A healthy soup with the creaminess of coconut milk and walnuts.
Sangita Agrawal's Sweet Mango Pickle can jazz up any basic meal. And the Mango Salsa is a vibrant dish with a zesty dressing.
Mango time: Recipes for a sweet-salty mango rice, green mango dhokla and a desert sabzi.
Marco Asensio and Vinicius Jr. scored second-half goals to earn Real Madrid a solid 2-0 win over struggling Valencia.
A great after-work dish, which is budget-friendly as well.
Assassin's Spaghetti, or in Italian Spaghetti All' Assassina, gets its name not from the murder you commit on the pasta -- because you actually kill off the spaghetti by burning it crisp -- but from the levels of red chilly that will do in the eater.
Koli Saaru is usually served with Mangalorean style Kori Rottis, a crispy rice roti. But it can also be had with steamed rice or rotis.
Rediff.com brings you a presentation of photographs of people enjoying the new season of growth, warmth and festivities. Take a look at our spring collection.
Bethica Das shares her special recipe for US Vice President Kamala Harris.
These recipes will remind you of your grandmother's cooking.
This flavour-packed dish can be cooked at home even without a shawarma machine.
Food blogger Sangita Agrawal's homemade Pindi Chana is an interesting recipe to try.
You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.
Make a quick, easy, scrumptious breakfast with besan.
Rasam is my Amma's go-to solution for all ailments, be they a cold, cough, fever or a headache.
Food blogger and Rediff reader Manasi Sadarangani shares the recipe.
These recipes are simple and inspired with Thai flavours.
A few basic ingredients are all you need to make this traditional dish.
A punishing cold wave swept Delhi on Monday morning with the minimum temperature at the Safdarjung observatory, the city's base station, plunging to 1.4 degrees Celsius, the lowest in the month since January 1, 2021.
Paatra, a popular Gujarati snack, is also known as aloo vadi in Maharashtra and pathrode in Mangalore.
'Or because I am getting a s**tload of money.'
This simple dish of raw banana can be enjoyed with rasam and rice.
Best served hot with idli podi, these delightful fluffy idli balls make for an interesting snack with tea/coffee.
DRL, Tezpur is harnessing all this spice into military applications, such as high-effectiveness tear gas. Meanwhile, the World Wildlife Fund asked DRL to explore the possibility of using Naga chilli to keep wild elephants away from villages and fields.
Like a kulcha or a baida roti, this Turkish street food is made from maida and may have a variety of stuffings.
It is refreshing, fresh, summery and incredibly tasty.
Find comfort in this quick and yum poha and mung dal khichdi.
Don't let the monsoon stop you from showing a little shoulder.
We're fully in winter mode and it's recommended you try out this traditional Gujarati dish with warm rotis and have a feast.
This lip-smacking but simple dish is made using mango pickle.
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