A spectacular pasta dish ideal for a Friday night in.
Featuring mushrooms, onions, capsicum and tomatoes, this curry is a powerhouse of flavour.
Suresh tells us how to make tandoori chicken in a pan without grill or oven.
Andhra Pradesh home minister Mekathoti Sucharitha hoisted the National Flag at the Jinnah Tower.
Ramapriya Suresh shows you how to make the classic meat dish.
This hearty soup is perfect for a chilly winter night.
This steaming tomato shorba can be served at lunch or dinner.
Svante Paabo has established an entirely new scientific discipline, paleogenomics. By revealing genetic differences that distinguish all living humans from extinct hominins, his discoveries provide the basis for exploring what makes us uniquely human.
Enjoy special dumplings as you welcome the Year of the Rabbit.
This recipe detours away from the classic chaas to incorporate a smoky flavour in the refreshing drink.
Celebrate Independence Day with tricolour delicacies.
Tandoori is always a winner, especially if it's simple and speedy.
'There were 3,400 VFX shots, which made up 80% of the run time, amounting to 125 minutes of its total 156 minutes run time.'
Akshay promotes Raksha Bandhan... Suhana-Agastya on a dinner date... Alia promotes Darlings...
Take a delicious and simple comfort meal like Dal-Chaval and elevate it to a gourmet meal with plating technique and a few surprise ingredients.
These snacks will go down well with a cup of warm chai.
Navratri is the time for music, folk dance and upwas food.
What better way to stay fit than with the right breakfast?
They taste great with a simple meal of steamed rice and dal. Or as a snack with a chilly or mustardy sauce or green chutney.
This recipe makes a perfect pre-dinner appetiser.
Turkish-origin people living in India are trying to stay calm despite knowing that their home country would take several years to overcome the devastation.
This recipe make take a little extra effort, but it is worth the time and energy invested.
There are several more innovative ways to eat fries.
Always a winner, BBQ fare can be served with lime wedges and a side of green salad or Indian breads.
Nothing spells summer like a big, generous platter of aamras puri.
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
Bored of traditional sweets? Charm your guests with a fusion recipe this Diwali.
Chef John Macedonius Fernandes of Out Of Pao shares his special Christmas recipes.
Food blogger Ramapriya Suresh shows us how to make the perfect mutton gravy at home.
Sarah Todd's bhel puri was a treat for the MasterChef judges's taste buds.
As chilly weather approaches, Norbert Skrobek, the chimney sweep, gets to work in Berlin. Skrobek says he is facing enormous demand from Berliners seeking to use coal or wood to heat their apartments as an alternative to natural gas due to skyrocketing energy prices.
A perfect house party snack for better times, this delicious starter is an ideal Iftar special.
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
Make this hummus over the weekend, and have it with bread, pita or fresh veggies for the next few days as a healthy snack.
Delicious summer recipes that are impossible to resist.
Can you resist these crispy snacks?
Manchester United's hopes of moving second in the Premier League were scuppered as Michael Olise's stunning last-gasp equaliser earned Crystal Palace a 1-1 home draw on Wednesday.
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances