Bollywood stars always make for good pictures but catching them in their most unguarded, candid moments is what makes for great pictures.
We looked back at the 10 Recipes Rediff Readers Loved Most.
'I've seen the world stop and stare at you before it knew why. Before it met its saiyaara on a movie screen.'
Concert culture has officially taken over India and honestly, we are not complaining.
TasteAtlas, the online international food guide, has announced its cuisine awards for 25/26.
Somewhere between the darshan queue and the fugadi dancing, between ancient stone pillars and the riverfront, my nine-year-daughter found her own understanding of pilgrimage, says Hemantkumar Shivsharan.
After her stint in The Ba***ds Of Bollywood, Anyaa Singh is now all set to feature on the big screens with Border 2. She is quickly emerging as one of those girls whose style feels fresh without trying too hard.
From royal kitchens to festive feasts, figs have long symbolised richness and warmth. In every form -- sweet or savoury -- they bring flavour, balance, goodness.
Vellore-born NZ spinner Adithya Ashok keen to put India knowledge to test in ODIs
Breaking the nearly three-decade-old dominance of the undivided Shiv Sena, the Bharatiya Janata Party on Friday emerged victorious in the Brihanmumbai Municipal Corporation (BMC) elections, and also vanquished the alliance of Nationalist Congress Party factions led by Sharad Pawar and Ajit Pawar in the Pune civic body.
Speaking to select media ahead of the Women's Premier League, Shreyanka spoke at length about dealing with back-to-back injuries.
The Bengalis have their own special variety of spicy-sweet tomato chutney usually had at the end of a meal.
Arsenal took a seven-point lead at the top of the Premier League after a scoreless draw with Nottingham Forest on Saturday.
Long before Vaishnavi Sharma picked up a cricket ball, she says her future as a cricketer was known to her astrologer father, Narendra Sharma.
Polka dots are officially out of their retro era and back in the spotlight. They are louder, cooler and way more fashion-forward than ever before.
Arjun Erigaisi is only the second Indian male player after the legendary Viswanathan Anand to win a World Blitz medal in the 'Open category'.
Keep your feet on ground: Sreejesh stern message to players after narrow win over Belgium
Dr Rahul Gupta, director-cardiologist at Gleneagles Hospital, Mumbai, shares simple habits that will help you prioritise your heart's health.
India has protected the interest of domestic farmers and MSMEs by not extending any duty concessions on products across several sectors, including agricultural items such as dairy, as well as chocolates, gold, silver, jewellery, footwear, and sports goods, under the trade pact with Oman.
RSS chief Mohan Bhagwat clarifies the organization's role, stating it is not a paramilitary group and aims to unite society with virtues to prevent foreign subjugation.
In 2025, the top actresses remained absent, the ones who could have commanded strong roles. In any case, great roles for women are not even written in mainstream cinema, but when they get a role worth working for, they did their best.
Congress leader Rahul Gandhi posted a video of himself making sweets at the famous Ghantewala shop in Delhi, greeting people on Diwali and asking them how they are celebrating the festival.
Ketchup isn't just some chillar side condiment for your parathas or toast or chips. It's a global star.
While the DMK depends on a 'silver sieve' of welfare schemes to stay in power, its support is slowly draining away under the weight of poor governance, corruption, and voters who are no longer satisfied with benefits alone and now want basic administration to work, observes N Sathiya Moorthy.
The world is full of daring delicacies that we are not sure we would like to take a bite of. One person's culinary delight might be another person's food horror show.
Over 25 years, societies evolve and tastes change. Cinema absorbs and reflects this transformation. Picking only 25 films from the first quarter of the century is tough.
From Royal Challengers Bengaluru's historic first IPL title to star javelin thrower Neeraj Chopra finally breaking the iconic 90-meter mark to India women winning their first cricket World Cup, this was the year of long-awaited victories and record-breaking feats.
Tejaswini Sharma is the kind of girl whose Instagram scroll never gets boring. From soft, dreamy looks to bold, edgy fits and everything in between, her feed is a full-blown fashion flipbook.
The Jagannath temple has fostered Odisha's regional cooking styles and preserved local food traditions.
Whether she's wrapped in soft hues or stepping out in statement textures, Shivangi's fashion feels refreshingly her own.
Stay somewhere that's as memorable as your destination, and India's got plenty of surprises!
As the year winds down, regardless of what it may have been, the belief is that the next year will be better, and that is what gives December its edge.
IMAGES from the Premier League matches played on Sunday
Deepti Sharma, who finished as the highest wicket-taker with 22 scalps at an economy rate of 5.52 along with scoring 215 runs in nine innings with three fifties, was also adjudged player of the tournament.
A train ride for Christmas? Why not?!
As Bihar gears up for the assembly election results on Friday, preparations are in full swing with workers making sweets to celebrate, security personnel guarding strong rooms, and Chief Minister Nitish Kumar offering prayers at the Patna Sahib gurdwara.
The wedding season is here and while outfits get all the attention, let's be real -- a killer hairstyle can make or break your look.
The biryani, happily, was the very definition of simple. light-textured, with a subtle tomato-ey twang, it reminded me a lot of a North Indian pulao. The flavour whack came from the sweet-sour Khatta Baingan simmered in a gravy of tamarind, jaggery, fried mustard seeds, and spices, served with it.
'GG, if life is short then you can smile also'.
If stored well, prunes stay good for many months, often close to a full year, without losing their flavour or texture or nutritional value, says WebMD.
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