As part of a week-long series, we bring you recipes from Is Wheat Killing You? by renowned clinical nutritionist Ishi Khosla.
In the second part of a week-long series, we bring you a recipe from 'Is Wheat Killing You?' by renowned clinical nutritionist Ishi Khosla.
Pastry chef Namal Kalubowila, Mvenpick Hotel Colombo, Sri Lanka brings to you a simple and delicious gluten free chocolate cake recipe
In the fourth part of a week-long series, we bring you a recipe from 'Is Wheat Killing You?' by renowned clinical nutritionist Ishi Khosla.
In the third part of a week-long series, we bring you a recipe from 'Is Wheat Killing You?' by renowned clinical nutritionist Ishi Khosla.
Hanuman Janmotsav marks Lord Hanuman's birthday. Treat him to laddus, fruit and more.
In the fifth and final part of a week-long series, we bring you a recipe from 'Is Wheat Killing You?' by renowned clinical nutritionist Ishi Khosla.
Neer dosa is a delicate, paper-thin South Indian rice crepe that sits lightly on the stomach, contains minimal energy value, is naturally free from gluten, and is typically prepared without any added fats. Its nutritional profile and taste can be enhanced by including egg within the mixture or pairing it with a gently cooked egg on the side. This upgraded version makes for a wholesome morning meal that leaves you feeling comfortably full while fitting well into a balanced eating routine and supporting healthy weight control.
Ever thought of replacing milk in thandai? Then it's time you read this recipe.
Priya Palan, a dietician at Zen Multispecialty Hospital, recommends a list of protein-rich vegetarian sources you can easily include in your diet.
Date palm jaggery and tapioca go into making this delicious pudding.
A raseela aloo that incorporates nutritious drumsticks.
Incorporating millets into your breakfast is always a good idea.
Made from scratch, this vegetarian pizza is super quick to put together.
Til and gud is the quintessential Sankrant combo and can be made into delicious cookies.
This version of the Indian dessert features rose petals and gulkand or rose petal jam.
Chilas or kuttu ka aatta pancakes stuffed with vegetables is a fasting treat.
Readers share their Christmas recipes. You can share yours too!
Coconut cream and pasta -- an interesting must-try combo.
Dumplings of chickpea flour in a yoghurt gravy with rotis make for a simple, tasty meal
Enjoy your chai with Maharashtrian-style coriander leaf fritters.
This spiced, sweet bun is a famous Easter delight.
Make the ragi batter in advance and store it in the refrigerator. It comes handy when you're short of time in the kitchen.
Make a batch of this decadent chocolate treat.
Having friends over in the evening? Whip up a delightful starter with corn and a spicy mayonnaise sauce.
Make vegan, gluten-free kebabs for parties and be surprised by how fast they will vanish.
Can't get enough of millets? Try these recipes from Rediff Food.
An interesting, colourful, snack to serve guests.
A plant-based tasty one-bowl meal.
Before you bid goodbye to the monsoon, try this super-crunchy, delicious recipe on a rainy day.
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