Wonderful and comforting, this savoury cake can be the highlight of your weekend.
It is time to impress your guests with these delicious recipes.
A hearty filling vegetable soup made with simple ingredients.
Chef Ananya Banerjee shares her special recipe for rajgira puri with potato and red pumpkin sabji.
Start your day on an upbeat note with two good-for-you recipes.
You can even involve your kids to make these interesting snacks.
Stuffed rice paper rolls are light, nutritious, unusual and yum.
Have a recipe for Kamala Harris? Share it with us.
These regional dishes will tease your taste buds.
As the well-known breakfast snack is trending, we decided to bring you a couple of popular poha recipes from different states across India.
It is comfort food that's perfect for wet, cosy day indoors.
Makhana desserts for your weekend lunch/dinner party.
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Rediff reader Lajja Bhutra, 28, from Chennai shared this recipe she learned from her mother Santosh Bhutra.
Try it out and tell us if you liked it?
This yogurt channa dish requires no elaborate preparations.
Enjoy the rains with this mouthwatering recipe!
Add a fun, vibrant twist to your weekend with a vegetarian mezze platter.
Recipes by Chef M A Sayyad at the Ranbanka Palace.
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'
This versatile Thai red curry takes any kind of vegetable or protein in it and is served with steamed rice and garnish.
Crispy wedges of nutty-tasting purple yam or kand make for a great snack break.
Mumbai's Jayanti Soni shares a step by step method to make the traditional dish.
This homemade wrap has the perfect balance of falafel, mixed green salad and Tahini sauce.
Add a touch of tricolour to your Independence Day celebrations with these recipes.
Welcome the monsoon with these special rainy treats.
Food blogger Koushik Maji sent us this detailed recipe for egg biryani.
The plum chutney bring depth of flavour to this dish.
This recipe detours away from the classic chaas to incorporate a smoky flavour in the refreshing drink.
Craving for some comfort food? Then this recipe is meant for you.
It's time to put on your chef hats and spin some magic this Independence Day.
Chef Kuldeep Garude, Executive Chef, Elior India shares his special winter recipe.
Some of the easily digestible spices during monsoon are garlic, asafetida, pepper, ginger, turmeric, cumin and coriander. They also provide excellent nutrition.
Chef Sudip Misra from Bengaluru Marriott Hotel Whitefield shares his tricolour recipes.
Wellness expert Roopashree Sharma answers your health queries.
Food blogger Sangita Agrawal's homemade Pindi Chana is an interesting recipe to try.
Planning to throw a house party? Let Chef Shilarna Vaze inspire you with 3 easy recipes.
Explore ingredients that you may have never thought to use or need to use better.
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