A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
We're fully in winter mode and it's recommended you try out this traditional Gujarati dish with warm rotis and have a feast.
Rediff Reader Manasi Sadarangani shares a quick recipe.
'They say our mothers lay the early foundation on which we build our dreams and lives. This holds true for me.' Kotak Mahindra Bank CEO Uday Kotak tells us about his mom's wonderful cooking.
Presenting two Bengali recipes to drool over. You can share yours too!
Why don't you try and recreate Gigi Hadid's famous vodka pasta?
Mango-inspired creations for your weekend brunch.
This recipe makes for a good appetiser or tea-time snack.
Pick one of these three recipes shared by Mumbai food blogger Satyajit Kotwal.
Best served hot with idli podi, these delightful fluffy idli balls make for an interesting snack with tea/coffee.
Bored of fries? Serve these potato-cheese-bacon delights at your next family dinner.
This recipe, handed down from my grandmother, marries a yoghurt gravy with okra or bhindi.
Sunita Harisinghani has the perfect recipe for busy, hungry, people.
These special recipes will keep you warm and your belly full and happy.
You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
Maharaj Jodharam Choudhary, corporate chef, Khandani Rajdhani has some interesting tricolour recipes for you.
These dishes are perfect for either a fasting or a feasting menu.
Rediff reader Manasi Sadarangani shows you how to add veggies to your omelette to make it interesting.
Here's how to whip up a batch of crispy, delicious egg rolls.
Two unique Indian snacks that can be munched with drinks.
Food blogger Sangita Agrawal shared these breakfast recipes.
Surprise your loved one with these simple and healthy meals.
Chef John Macedonius Fernandes of Out Of Pao shares his special Christmas recipes.
Try these easy-to-make Indian recipes you can try at home.
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipe.
This recipe detours away from the classic chaas to incorporate a smoky flavour in the refreshing drink.
Fresh vegetables in a green coconut curry with basmati rice is a sumptuous meal.
Avinash Kumar, Executive Chef, Novotel Imagica Khopoli shares his recipes.
End your Republic Day celebration with these tricolour treats.
On Makar Sankranti, prepare these easy-to-make delectable recipes.
Ring in the New Year with two lip-smacking recipes.
Maharaj Bhuralal from JW Marriott, Pune shares his special Navratri recipes.
These simple recipes can be made in a jiffy.
Rediff reader Annapoorni, 51 from Polibetta, Karnataka shared this interesting recipe.
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