This simple yet flavourful dish is a breeze to prepare, requiring minimal ingredients and minimal effort.
Dumplings of chickpea flour in a yoghurt gravy with rotis make for a simple, tasty meal
Eating after fasts is about lightly-prepared foods, like sauteed green banana sabzi.
Basic fermented rice is served up with a wide range of ingredients to make a wonderfully, comforting meal.
This traditional pulao is a key part of any Bengali comfort meal.
Edamame + truffle oil + basmati rice = an exquisite combo.
Rediff reader Ria Ganwani sent us this recipe of Swiss Chocolate Rolls.
A simple microwave recipe that will provide treats for your home New Year bash.
A fragrant, spiced yoghurt-cashew curry is the place for fillets of rohu.
Delicious snacks, parathas made from sabudana.
Crispy, light chicken cutlets make for a great dinner course.
Who would have guessed that hemp seeds could be so tasty?
A meal of hilsa curry with vegetables mixed in, poured over steamed rice, can make your Sunday perfect.
Crispy, sweet chicken snacks for the new year countdown.
Healthy bhi, tasty bhi! This is a perfect Diwali snack for the calorie conscious.
With hilsa prices soaring, when you do cook it you need the finest recipe.
Are you a fan of chocolate and coconut? Chef Manish Kusumwal from Keys Hotels has the perfect recipe for you.
Chicken mince, arbi, mushrooms and bok choy in one neat package. Delicious!
From Uttarakhand comes a simple, tasty meal.
Mini Mohan shares a Christmas recipe for cake lovers.
Quick, flavourful, wholesome... This egg recipe is a lifesaver when you come home on an empty stomach!
An age-old recipe for a savoury dish from Himachal Pradesh.
Can Christmas be any more festive with this magnificent dessert all the way from Romania?
Have some chatpata chaat is always fortifying.
Spice up your home menus preparing a creamy prawn curry and Bengali-style potatoes.
Who says fast food places know how to make burgers best. You can too. And well.
Always lightly saute your vegetables with pasta to create a tasty offering.
Stop frying your masala fish. Eliminate excess oil by baking it.
A no-onion, no-garlic potato dish for Pitru Paksha.
Paneer is for air fryers too. And lightly cooked Western-style meals.
Overripe bananas, fit for discarding, can make the most gorgeous addition to a chocolate cake.
Millets, dal and a bunch of spices can be steamed together for an awesome version of this rice cake.
A tad sweet, but chatpata too, this distinctive Mahrashtrian dish is a festive special.
Coorg is famous for its pork curry and Anjali Ponnanna is famous for her scrumptious take on it.
Plan a nutritional treat for your bachhas on Children's Day.
Give your cold coffee a delicious pep up with peanut butter!
Try this simple and wholesome sabji recipe of ridge gourd with Bengal gram.
© 2026 Rediff.com - Investor Information - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances