All-purpose recipe -- great for tiffins or for starters. Crispy and fun.
This simple kind of upma, made from cracked wheat, is a great beginning to a day.
Don't be put off by the complexity of these mithais --they are worth the effort.
Treat yourself to a batch of homemade dim sum as you ring in the Chinese New Year.
Why should the festival add to your calories?
Like a kulcha or a baida roti, this Turkish street food is made from maida and may have a variety of stuffings.
Looking for a classic recipe that requires less effort?
10 recipes our readers savoured this year.
'Delhi can be expected to have very low bounce, in case they put in some grass, then the wicket becomes decent for batting also.'
On her first official visit to India, German Foreign Minister Annalena Baerbock was given the whole tourist nine yards from a tour of the Old Delhi lanes of Chandni Chowk and Parathawal Gali to rolling rotis at a langar in a gurdwara to taking a rickshaw ride.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
A lovely tiffin idea for your little ones.
Start the day with some whole grains or oats. Include a good source of fibre-containing food with every meal or snack.
Bottle gourd is far more tasty than you realise especially when had in steamed dumplings along with Dahi Kadhi.
Make vegan, gluten-free kebabs for parties and be surprised by how fast they will vanish.
These mushrooms are a perfect side with the drinks at a weekend biryani party.
'A weak monsoon always spells disaster. But it's too early to have a pessimistic view.'
A sweetened khoya-filled flaky pastry, folded into a square envelope and sealed with a clove. Then the little pocket is deep-fried in ghee and steeped in a saffron-infused sugar syrup.
Food in India has fled the confines of the kitchen and become a national adventure... Food shows, now even on news channels, have transformed restaurateurs from humble khansamas to courted celebrities.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
The impact of fiscal measures announced by the government to contain inflation will be seen in the next few months because of the base effect, reports Indivjal Dhasmana.
India has put curbs on wheat exports through the government route, starting November last year. This comes amid a surge in domestic prices of the cereal. In December, India exported 391 tonnes of wheat to Bangladesh and Bhutan. In November 2022, it had exported 375 tonnes of wheat only to Bhutan.
Begin your day in a yummy way with banana pancakes.
This flavour-packed dish can be cooked at home even without a shawarma machine.
These breakfast fajitas can be made with chicken too instead of egg. For a vegan or Jain version use 250 gm tofu crumbled instead of egg.
Paatra, a popular Gujarati snack, is also known as aloo vadi in Maharashtra and pathrode in Mangalore.
An adaptation of one of the signature dishes of Himachal Pradesh.
This Indian-style green curry chicken taco goes well with pickled radish.
Vijay Baghel and Jogi accuse the chief minister of prompting liquor vends across the state.
Zelda Pande recounts the specialness with which Diwali was celebrated in her home in Ranchi.
Can a Mallu Christmas celebration ever be complete without mutton stew and appam for breakfast?
Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
Want to feature almonds in a dessert? Here's some inspiration.
They taste great with a simple meal of steamed rice and dal. Or as a snack with a chilly or mustardy sauce or green chutney.
Add oats and bran to your breakfast to make your meal more nutritious.
Delicious recipes from the palaces of Nepal.
