Adani Group on Friday raised Rs 4,850 crore from the sale of 13.5 per cent of its stake in Fortune oil maker Adani Wilmar as part of a strategy to exit non-core activities to focus on main infrastructure business. The conglomerate, which last month announced its exit from Adani Wilmar by selling the bulk of its stake to a joint venture partner, had on Thursday announced sale of 17.54 crore shares (13.50 per cent equity) in the company on January 10 (to non-retail investors) and on January 13 (to retail investors) at a floor or minimum price of Rs 275 apiece.
Kastha or flaky lijjat papad-accented parathas dipped in creamy black dal is a must have.
Who says fast food places know how to make burgers best. You can too. And well.
'During Eid Muslims get Eidi, but Opposition parties never gave that to them.' 'When PM Modi is giving Eidi to Muslims Opposition leaders are getting upset.'
An age-old recipe for a savoury dish from Himachal Pradesh.
From Uttarakhand comes a simple, tasty meal.
Latest market reports say that soaring cost of chana is forcing manufacturers of besan to add cheaper white matar in chana flour to make besan.
Make fasting a delicious affair with this falhari version of bonda.
Make your chai time exciting with deep-fried kachcha kela fritters!
Chicken mince, arbi, mushrooms and bok choy in one neat package. Delicious!
Tomar said that when they opened the packet they were shocked to see parts of a frog and a lizard in it.
Eating after fasts is about lightly-prepared foods, like sauteed green banana sabzi.
Glimpses of revellers battling each other with flour and eggs during the Els Enfarinats (The Floured) festival in Ibi, Spain, last week.
Recipes to reach out to, when it rains and you want to bite into something deep-fried or baked...
The range of food at banquets at the Mughal court consisted of delicacies that commoners could not ever dream of.
Mini Mohan shares a Christmas recipe for cake lovers.
Zero Se Restart is a must watch for cinema students, and also, perhaps for the layperson who has never been on a film set, and is curious about what goes into the making of a movie, recommends Deepa Gahlot.
Bake a cake and cookies with millets this season.
Mango shrikhand with garam puri is a classic combo.
Vidhya Pant remembers the Diwalis celebrated in her home in Shillong in the 1960s.
India's fast-moving consumer goods (FMCG) sector grew 5.7 per cent by value and 4.1 per cent by volume in the July-September quarter driven by rural demand, consumer intelligence firm NielsenIQ said in its quarterly update on Thursday. Price-led growth stood at 1.5 per cent. According to NielsenIQ data, rural volume growth outpaced urban markets for the third straight quarter despite consumption softening in both regions.
An easy, simple breakfast or brunch, that goes well with toast.
The paramilitary Rangers, which were called in to maintain law and order in the disputed region, came under attack while moving out of the region, the Dawn newspaper reported.
Will you try the actor's version of the popular Mumbai street-side snack?
Jazz up your summer lunch plate with this tangy potato curry.
The protein-rich dal goes well with baafle that's deep-fried in ghee.
A piquant curry to jazz up steamed rice. Have it with papad.
You can turn out dairy-free bites using tofu instead of paneer.
Britannia Industries reported revenue growth of 4 per cent year-on-year (Y-o-Y) in Q1FY25 and volume growth of 8 per cent implying price trends were adverse. Other operating income jumped 195 per cent, due to the incentive received for the Ranjangaon plant. The non-biscuit portfolio (rusk, cake, bread) remained key to growth and contributed 25 per cent of the total revenue.
Test your knowledge of Indian street food with this fun quiz!
Paneer lovers, here is a tasty addition to your weekend menu.
Craving for a traditional Maharashtrian breakfast that's delicious and healthy?
A spicy but nutritious soup for the close of day.
With crisp edges and a soft centre, these malpuas are are improved by the addition of fruit.
Go all out and treat yourself to some irresistibly decadent cookies.
You can make these cutlets in a microwave oven without compromising on their taste.
