Recipes to reach out to, when it rains and you want to bite into something deep-fried or baked...
Eating after fasts is about lightly-prepared foods, like sauteed green banana sabzi.
The range of food at banquets at the Mughal court consisted of delicacies that commoners could not ever dream of.
Mango shrikhand with garam puri is a classic combo.
An easy, simple breakfast or brunch, that goes well with toast.
Mini Mohan shares a Christmas recipe for cake lovers.
You can turn out dairy-free bites using tofu instead of paneer.
A piquant curry to jazz up steamed rice. Have it with papad.
The paramilitary Rangers, which were called in to maintain law and order in the disputed region, came under attack while moving out of the region, the Dawn newspaper reported.
The protein-rich dal goes well with baafle that's deep-fried in ghee.
Zero Se Restart is a must watch for cinema students, and also, perhaps for the layperson who has never been on a film set, and is curious about what goes into the making of a movie, recommends Deepa Gahlot.
Jazz up your summer lunch plate with this tangy potato curry.
Test your knowledge of Indian street food with this fun quiz!
Will you try the actor's version of the popular Mumbai street-side snack?
Paneer lovers, here is a tasty addition to your weekend menu.
Vidhya Pant remembers the Diwalis celebrated in her home in Shillong in the 1960s.
Craving for a traditional Maharashtrian breakfast that's delicious and healthy?
India's fast-moving consumer goods (FMCG) sector grew 5.7 per cent by value and 4.1 per cent by volume in the July-September quarter driven by rural demand, consumer intelligence firm NielsenIQ said in its quarterly update on Thursday. Price-led growth stood at 1.5 per cent. According to NielsenIQ data, rural volume growth outpaced urban markets for the third straight quarter despite consumption softening in both regions.
Britannia Industries reported revenue growth of 4 per cent year-on-year (Y-o-Y) in Q1FY25 and volume growth of 8 per cent implying price trends were adverse. Other operating income jumped 195 per cent, due to the incentive received for the Ranjangaon plant. The non-biscuit portfolio (rusk, cake, bread) remained key to growth and contributed 25 per cent of the total revenue.
Nagaraju's dogged fight over a period of 18 years for his ancestral property began from scratch
Go all out and treat yourself to some irresistibly decadent cookies.
With crisp edges and a soft centre, these malpuas are are improved by the addition of fruit.
A spicy but nutritious soup for the close of day.
You can make these cutlets in a microwave oven without compromising on their taste.
Before you bid goodbye to the monsoon, try this super-crunchy, delicious recipe on a rainy day.
Time to indulge in something sweet yet traditional.
A delicious fast, no-fuss one-pot dinner.
Gear up for a rainy day with two varieties of pakodas.
Having friends over in the evening? Whip up a delightful starter with corn and a spicy mayonnaise sauce.
Inaugurate your day with Chef Ranveer Brar's brekker recipes.
Matcha tea lovers, this recipe is meant for you!
Something sweet to celebrate the 'Pran Prathishta' ceremony at the Ram temple in Ayodhya today.
This engineer makes modaks with scientific precision.
