Give your cold coffee a delicious pep up with peanut butter!
This sweet is vegan, gluten-free and not very sugary.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
Pair this with bhaat or steamed rice for a simple, sumptuous meal.
Paneer can be had Indian-style with Chinese sauces and turn out delicious.
It's spicy, buttery and utterly delicious.
This dish is for fans of creamy, coconut milk-based soups.
On the occasion of Onam, whip up a baby onion curry and a raita made from beets
Start your day with walnuts, chia, fruit. You can't go wrong.
Not all gravies for palak paneer need to be packed with onions, tomatoes. Try a methi-flavoured milky gravy.
Stop frying your masala fish. Eliminate excess oil by baking it.
Coorg is famous for its pork curry and Anjali Ponnanna is famous for her scrumptious take on it.
These hot and crispy vadas are perfect with hot chai.
Phirni can taste astoundingly good with nutritious black rice.
More wonderful greens for a hearty monsoon meal.
To feel better on a chilly day, dine on this soul-warming veggie soup.
Corn cooked up with colocasia leaves or arbi ka patta is a Maharashtrian special.
Kastha or flaky lijjat papad-accented parathas dipped in creamy black dal is a must have.
Mango shrikhand with garam puri is a classic combo.
Chilas or kuttu ka aatta pancakes stuffed with vegetables is a fasting treat.
A raseela aloo that incorporates nutritious drumsticks.
A spicy but nutritious soup for the close of day.
Go experimental while making your modaks! Try unusual stuffings and coverings.
Jazz up your summer lunch plate with this tangy potato curry.
Swap your basic paneer mattar for delicious, creamy, melt-in-your mouth koftas.
Grab a small bunch of phodshichi bhaji the next time you spot it in the market and rustle up a healthy dish for your family.
When the creaminess of avocado melds with the tang and spice of chilly jam and feta on toast, we have a winner.
Turn your leftover chapattis into a hearty snack.
The malai of a coconut is a unusually good addition to sama millet kheer
Make your chai time exciting with deep-fried kachcha kela fritters!
This humble sabzi makes for a nutritious meal with warm rotis.
Using easy-to-access ingredients, like boondi, bread and milk, conjure up kuch wonderful meetha.
No vegetables in your larder? Never mind. Worry not. Use peanuts.
Adding greens to your dal transforms it into to the best companion for your rice.
