Cook up one of the most elegant desserts of France at home -- it's a cinch to make.
Exercise caution when charging your phone in public places or borrowing a charger from someone -- you might get hacked.
In Indian households, fish is usually fried or eaten with rice in a curry but this Surmai Fish Cutlet will blow your mind
Bethica Das experiments with cranberries to make an enticing kind of Tamarind Rice.
Mediterranean meets tandoori in Chef Sarab Kapoor's inspired Mediterranean Tandoori Cauliflower And Broccoli.
Indian restaurants are grappling with a severe LPG shortage due to the West Asia conflict, forcing them to innovate with menus and cooking methods or face potential closures, impacting the food industry and consumers across the country.
India's favourite teatime indulgence, the samosa, comes with many kinds of stuffings.
With its Battery-as-a-Service (BaaS) model Tata Motors just redrew the EV battle lines, says Rajesh Karkera/Rediff.com
Slow-release carbohydrates deliver energy at a steady, measured pace rather than all at once.
'That journey across India has changed me forever.'
'When young doctors see limited protection, unpredictable careers and an absence of institutional support, they hesitate.'
When we took the aaram se test, we found that it did offer huge head and leg room and a wee bit more space than what the prevailing autorickshaws offer.
A Bombay shaadi with singing, dancing, prayers and great food!
The TVS Orbiter works best as a city scooter with good range and comfort, but it quickly runs out of steam on steep climbs.
In five and a half hours of scintillating tennis, the third longest match ever at the Australian Open, Alcaraz won the controversy-riddled encounter.
Italian cuisine is proof that great flavour doesn't need complicated techniques or hard-to-find ingredients.
World No 1 Aryna Sabalenka fended off a serious challenge from Anastasia Potapova to reach the fourth round of the Australian Open.
Sinners really aims high and comes close, but it's the kind of film you respect for its ambition, even if it leaves you feeling more impressed than moved, observes Mayur Sanap.
Half a cup of pomegranate seeds packs only 72 calories, yet brims with heart-friendly nutrients and is rich in antioxidant that calm inflammation.
Carlos Alcaraz battled a leg issue and survived a five-hour, 27-minute thriller against Alexander Zverev to reach his first Australian Open final and keep his career Grand Slam dream alive.
India and the European Union (EU) on Tuesday announced the conclusion and finalisation of negotiations for the proposed free trade agreement (FTA).
A look at how ice cream is eaten in different places all over the world.
Mustard-crusted air-fried fish is a refreshing start-the-week entree. Chef Roopa Nabar serves it with lightly-cooked broccoli.
'Trump says India will buy over $500 billion of US goods.' 'At present, India's annual imports of goods and energy from the US are under $50 billion.' 'Reaching $500 billion would likely require more than 20 years, suggesting the figure refers to a long-term aspiration rather than a near-term commitment.'
A wicket-laden Boxing Day Test at the MCG triggered widespread debate, with former cricketers from both Australia and England questioning whether the pitch offered far too much for the bowlers.
Dabur's business update for Q3FY26 indicated mid-single digit consolidated revenue growth. The guidance is that growth in operating and net profits will beat revenue growth. In the domestic business, home and personal care (HPC) revenue grew in double digits, while healthcare is likely to post a sequential growth in low-single digits.
A crisp, golden filo traybake which is layered with fragrant ginger-spiced butter and mincemeat and finished with crunchy walnuts.
A stunning book on the Kumbh. And a recipe.
Sona Bahadur's Goa currython yielded interesting results.
Australian Prime Minister Anthony Albanese hosted players from the Australian and England cricket teams ahead of the final Ashes Test at Kirribilli House for his annual New Year's Day reception on Thursday.
The biryani, happily, was the very definition of simple. light-textured, with a subtle tomato-ey twang, it reminded me a lot of a North Indian pulao. The flavour whack came from the sweet-sour Khatta Baingan simmered in a gravy of tamarind, jaggery, fried mustard seeds, and spices, served with it.
Like we strive to keep our heart young or our lungs young, we should make sure our brain is youthful. You can give your brain a better future by keeping your mind active and alert by including brain-nourishing foods in your daily meals, states WebMD.
From Vori-Vori to Arroz Tapado and Punjab's kulchas... This is what the world loves to eat!
Get your daily dose of nutrients with these six essential juices!
The new iOS 26 design modernises the interface, while Apple Intelligence 2.0 introduces AI in a controlled, privacy-focused way. Ashish Narsale brings you all the juice.
A boat ride through Vietnam's most glorious landscape.
Amid the political push and pull, the Centre's decision to allow sugar exports and remove the 50 per cent duty on molasses exports has rekindled hope in the industry that more relief may follow.
A juice made from amla and beetroot will contain a bunch of nutrients that have immense health benefits.
Why can't tikkis be made with millets and makhana?