rediffGURU Shalini Singh, dating coach and founder of andwemet, an online matchmaking service, offers advice on issues relating to love and compatibility in marriage, dating and more.
The Turkish version of smoky Baba Ghanoush can be lavishly spread on pita or had in sandwiches with grilled vegetables and halloumi.
West Asian carriers are up against Air India and IndiGo in the battle for seats on lucrative international routes.
Low in calories, this is a speedy midweek meal for two.
It is high time the Indian government signalled discomfort with the UK providing refuge to those accused of financial crimes in India, states Jaimini Bhagwati.
Vikram Phadnis left behind his love for colour and bridals on Day Four of the Lakme Fashion Week.
Cook up a batch of this healthy, low-calorie soup and serve it with crusty bread or chicken sandwiches.
Treat yourself to these simple, healthy recipes for a quick brunch session.
Salman Khan is so neck deep in his formulaic rut that the only way he knows out is to dole out some more of the bunk. Except now, the swagger has traded places with desperation, notes Sukanya Verma.
Traditional Italian fare made with eggplant, mozzarella and Parmesan cheese.
A glass of well-made gazpacho is more refreshing than a Bloody Mary or a lassi.
Edamame is high in protein, magnesium, folate and is a good source of fibre.
An Irish soup designed for the Indian palate.
You'll need an extra pair of eyes for the content flood on OTT this week.
It's gluten-free and incredibly simple.
'Is it the court's job to see what is the international ramification, whether China is committing genocide or not?'
A vegan-friendly recipe for a light but filling dinner.
This spicy fried fry served with crunchy curry leaves and sliced lemon is a crowd-pleaser.
Rainbow-themed badge adorns US training facility
A steaming bowl of soup that's bursting with flavours.
Over 600 slots at three major airports - Heathrow, Dubai and New York's JFK International - could be at stake.
The smoky chicken pairs beautifully with warm flatbread.
Buttery papparadelle buried under a wild mushroom sauce and topped with shavings of fresh Parmesan cheese is a meal made in heaven.
It's time you added this dish to your favourite dim sum list.
Something to keep your insides warm in winter.
Made from scratch, this vegetarian pizza is super quick to put together.
Spiralised zucchini, if lightly cooked so it remains crisp, when combined with pasta is a great match.
A tender, flavourful steak that's vegetarian.
Celebrate Easter with these wonderful recipes.
Made with inspired ingredients, these salads are delicious and filling.
Bethica Das offers a special version of the traditional Gujarati style Methi Nu Thepla.
Your weekly shot of wisdom from super achievers.
The brown Rice Salad With Honey Mustard Dressing is a healthy, filling meal in a bowl with something from all the food groups.
It makes for a wholesome bowl of love, taste and health.
Why sweat it out on a Monday? Opt for a simple yet interesting Mexican-style meal.
Whip up spreads on the double, especially when supplies run low.
Sonal has Kashmir on her mind... Kavita chills in Goa...
