Amit from Belgaum, Karnataka shares his weight loss journey.
The chicken burger features a tandoori-spiced patty doused in butter chicken sauce and pressed yogurt with mint, cilantro and cucumbers.
Aseem Chhabra remembers Master Chef Floyd Cardoz who died of coronavirus in New York on Wednesday.
'I wanted them to explore beyond samosas, tandoori chicken, naan and tikka masala, which were all delicious, but only represented a tiny portion of India's rich culinary diversity.' In Shared Tables, Kaumudi Marathe shares family stories and recipes from Pune to Los Angeles.
Gujarati popular dish kela methi nu shaak, mouth-watering chicken chettinad from Tamil Nadu, Punjab's dal makhani and Bengali dish Potol Dorma will be served at a private dinner hosted by President Pranab Mukherjee for visiting foreign dignitaries on Monday.
Rediff reader Reshma Aslam shares five finger-licking recipes that you will simply love.
Like millions of people across the world, the year 2020 had dealt me irreplaceable losses and the lowest of blows. Like I have always done at such junctures, I had sought the refuge of the mountains. I wanted to end the year on a high, to show the finger to life, says Sumit Bhattacharya after a memorable journey to North Sikkim.
In India, Samsung is seeing strong competition from local company Micromax.
Veer Arjun Singh visits the eatery that began as a teenager's humble push cart and only 4 kinds of eggs.
In his latest book 'Amritsar -- The Flavours of the Golden City' celebrity chef Vikas Khanna takes us food tripping.
Mr X is a stupid, slow, randomly ballad-filled mess that could still have been made entertaining with an interesting protagonist, writes Raja Sen.
5 recipes for amazing dishes you can make on Eid, or really any other day.
The delectable fast-breaking meals or Iftars are becoming more innovative as ever and the spreads more lavish.
Star of the upcoming film, Roy, Arjun Rampal fields rapid-fire questions!
They'll tell you Goa's food stories in photos.
Want to share your favourite recipe? Write to us!
A Mumbai-based commodity trader, Jezreel Pannikot shares his amazing weight loss story
On the actor's 54th birthday on November 2, we write another tome about the boy with big dreams and a regrettable haircut, who defied incredible odds to become one of the most loved actors on the planet.
A new restaurant in Connaught Place serves platefuls of nostalgia and drama for Dharmendra fans.
TripAdvisor released its list of Best Fine Dinning restaurants in India. Read on to find out which restaurants made the cut...
'Even when toasting a true story, say our movies, a superstar is worth more than a real hero,' says Raja Sen.
The secret to Virat Kohli's phenomenal success, says Dhruv Munjal, lies in his fitness and a tenacious urge to be the best.
'When I least expect it, I start to find traces of India in foreign lands.'
Mini Ribeiro lists her 10 favourite biryani places in Mumbai.
Himanshu Sehgal is traveling across India, armed with a plate and a camera.
Saeed Jaffrey lives on through his versatile body of work.
Harnoor Channi-Tiwary visits the spanking new restaurant and returns impressed.
'Don't do it if you only want to wear good clothes and drive a flashy car. Get into banking, then.'
Reshma Aslam tells you how to make the most of chicken.
On International Women's Day, Bollywood's women give us their take on the status of women in the industry, and in India.
In India post the success of masala and green bonds on the LSE, Nikhil Rathi tells Rajesh Bhayani that there are many international investors interested in buying into the India story
From winning the Under-19 World Cup to becoming Test captain, Virat Kohli has made rapid strides in international cricket. Pradeep Sangwan, his team mate from junior cricket, writes about the man they fondly call 'Cheeku'
These bloggers are adding fresh flavours to India's vibrant street-food scene.
Here's your weekly digest of the most weird, true and funny news from the across the world.
'I know many actors living outside India put on accents in films because they think that is how Indians talk. I avoid that.' 'I don't have to prove anything through my accent. My psyche is Indian.' Anupam Kher gives us his 500th film!
Recalling her visit to Nairobi, Rediff.com's Anita Katyal speaks to immigrants she met on her trip, who say they are shaken by the incident but indomitable.
Cairn India CEO has a tough task at hand.
