A bold cuisine known for its flavours and robust spices, Memoni food comes from the Memon community with roots in Sindh and Kutch.
This pasta dish consists of a feta-broccoli stuffed pasta -- choose your shape -- that has an unusual avocado yeast sauce dribbled over it. It is served up with a dollop of pumpkin foam, a thin avocado wafer and a drizzle of truffle oil.
I love mushrooms in everything. Let me clarify here that I am talking about button mushrooms only -- all the others kinds, for a want of a better word, feel 'meaty' and I am vegetarian.
Divya Nair shares the recipe for the perfectly-cooked salmon to be served with imperfect-looking mushroom pt and mashed potatoes, cooked with lots of love.
Italian tennis player Flavio Cobolli defeated Australian fifth seed Alex de Minaur in straight sets to reach the Wimbledon quarter-finals for the second consecutive year. Cobolli's victory came after a challenging match, including stoppages due to heat, and sets up a clash with either Arthur Fery or Grigor Dimitrov.
''With Aamir, I have maintained a friendship, and I'm so grateful for that. He's been so kind and generous throughout these years, whether it's in Los Angeles, London or here.'
Bengaluru-based Priyanka* reveals how resuming her career and becoming financially independent taught her to feel confident about herself.
A stir-fry with an adequate range and volume of vegetables, that incorporates a little protein, be it paneer or tofu or something else, is a hearty, carb-free meal by itself, that will keep you full for several hours.
World leaders often have simple tastes when it comes to food.
Cooking up pasta with pesto made from kale, tofu, walnuts and basil makes for an intriguing dish far more gourmet than you can imagine.
A study by researchers at Indraprastha Institute of Information Technology Delhi (IIITD) has used artificial intelligence to analyse over 118,000 recipes from 26 cuisines, revealing statistical 'laws' that govern cooking across cultures.
A study by researchers at Indraprastha Institute of Information Technology Delhi (IIITD) has used artificial intelligence to analyse over 118,000 recipes from 26 cuisines, revealing statistical 'laws' that govern cooking across cultures.
Fast, finger lickin' good, let this pasta salad, overflowing with veggies, brighten up your table and takes only 10 minutes to assemble, promises Mayur Sanap.
A body works like a well-oiled machine and exercise increases its demands. To keep up and avoid running out of energy, you need to supply it with wholesome food and maintain proper fluid levels.
Apples have so many uses in cooking, from being the star of a dessert to making for inventive snacks or even a warming drink.
Taking in wonderful new sights and places is also an opportunity to sample new food, which is what makes travel doubly memorable.
Try this elegant adaptation of a traditional creamy Italian pasta.
April Fools' jokes and clever tricks have entertained people and baffled the public at large for centuries.
Italian cuisine is proof that great flavour doesn't need complicated techniques or hard-to-find ingredients.
Ramgopal Varma: 'Even if they think it's a horrible film, it'll do 2,000 crores'.
A 30-year-old man with a prior involvement in a murder case was fatally shot in Delhi's Madangir area, with police investigating a potential revenge motive.
The herby, buttery zing of fresh pesto pasta is unforgettable, says Mayur Sanap.
rediffGURU Dr Deepa Suvarna, a practising paediatrician with over 25 years of experience recommends simple lifestyle changes to improve your child's immunity, sleep and appetite.
The zestful, satisfying mixed vegetable Italian soup makes for a special meal.
Pasta procured in Italy cooked up with lightly braised vegetables that can be mimicked in India.
A look at how ice cream is eaten in different places all over the world.
Zucchini/courgette, supplies potassium, says Mayo Clinic, an essential mineral that plays a vital role in keeping the body functioning smoothly.
TasteAtlas, the online international food guide, has announced its cuisine awards for 25/26.
TasteAtlas, a globally recognised digital guide to food, has unveiled its Best Food Cities rankings for 2025-2026.
India and the European Union (EU) on Tuesday announced the conclusion and finalisation of negotiations for the proposed free trade agreement (FTA).
'The moment someone forbids you to eat something, you want to eat it even more.' Dietician Riya Jain says this all-or-nothing mindset is exactly why most fitness resolutions fail.
A Bombay shaadi with singing, dancing, prayers and great food!
Kerala has earned a spot on Rough Guides' list of the world's top travel destinations for 2026, with the popular guidebook publisher highlighting the state as a must-visit location for the year ahead.
Gather your friends at home and cook up yum pasta as you celebrate Friendship Day.
'Trump says India will buy over $500 billion of US goods.' 'At present, India's annual imports of goods and energy from the US are under $50 billion.' 'Reaching $500 billion would likely require more than 20 years, suggesting the figure refers to a long-term aspiration rather than a near-term commitment.'
According to World Population Review 2025 data, United States eats the most cheese in the world. It also the world largest cheese-producing country. In 2022 it manufactured 6.4 million tonnes of the world's output of 22.6 million tonnes of cheese in the same year.
How the world dines on Christmas.
From Vori-Vori to Arroz Tapado and Punjab's kulchas... This is what the world loves to eat!
