Kerala has earned a spot on Rough Guides' list of the world's top travel destinations for 2026, with the popular guidebook publisher highlighting the state as a must-visit location for the year ahead.
A Bombay shaadi with singing, dancing, prayers and great food!
Fast, finger lickin' good, let this pasta salad, overflowing with veggies, brighten up your table and takes only 10 minutes to assemble, promises Mayur Sanap.
Coconut cream and pasta -- an interesting must-try combo.
According to World Population Review 2025 data, United States eats the most cheese in the world. It also the world largest cheese-producing country. In 2022 it manufactured 6.4 million tonnes of the world's output of 22.6 million tonnes of cheese in the same year.
Buttered fine capellini with a simply-cooked tomato sauce is a satisfying meal.
'Trump says India will buy over $500 billion of US goods.' 'At present, India's annual imports of goods and energy from the US are under $50 billion.' 'Reaching $500 billion would likely require more than 20 years, suggesting the figure refers to a long-term aspiration rather than a near-term commitment.'
How the world dines on Christmas.
From Vori-Vori to Arroz Tapado and Punjab's kulchas... This is what the world loves to eat!
The recipe for a wonderfully tasty classic Cacio e Pepe pasta.
Why don't you try and recreate Gigi Hadid's famous vodka pasta?
Where are the best places to get vegan food in the world?
"Be very kind to yourself. Start with small things. If you really want to do it, nothing is going to stop you." Mumbai based, 26-year-old Aayushi Tailor shares her weight loss journey in a candid chat with Rediff's Rishika Shah.
Sehili was placed in a pre-trial detention centre in Ussuriysk, about 100 km (60 miles) north of Vladivostok. He could have faced up to two years in a Russian jail.
Manasi Sadarangani shows you how to whip up a quick vegetarian pasta with local ingredients.
According to a study it can be included in a healthy diet.
England batter Ollie Pope gave fans an interesting glimpse into what happens inside the dressing room during Test match breaks at lunch and tea.
'Pahlaj Nihalani came to my rescue. There was no Instagram in those days so I didn't recognise him.' 'I almost fainted when he told me he was Pahlaj Nihalani, the producer of Ilzaam, the hit film that had just made Govinda a star.' 'I told him I was a model and an aspiring actor, and he responded, "You have an interesting face. Come and meet me in the office tomorrow".'
Eggplant, also known as brinjal, aubergine, baingan and kathirikkai, is a most misunderstood and underrated vegetable that rocks a pulau, fish curry, stir fries, pasta, sandwiches and tastes soooo good just fried, as the Bongs will roundly tell you.
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Always lightly saute your vegetables with pasta to create a tasty offering.
Satisfy all your pasta cravings with this delicious vegan pasta!
One of the most scrumptious and simplest pastas to make at home is Spaghetti Aglio e Olio.
Rediff reader Richa Tiwari shares a classic pasta recipe.
On Monday, the Polish eighth seed found her grasscourt wings to fly into the Wimbledon quarter-finals with a soaring 6-4, 6-1 victory over Danish 23rd seed Clara Tauson.
Rediff reader Anusha Praveen shares an easy-to-make macaroni salad with assorted veggies.
To support liver health and potentially reverse fatty liver, it's essential to focus on a well-balanced diet, portion control, and active lifestyle habits, says rediffGURU Komal Jethmalani, a nutritionist and dietician.
The Polish eighth seed walloped Liudmila Samsonova 6-2, 7-5 to reach the Wimbledon semi-finals for the first time.
The Russian teenager hopes her choice of chicken and rice with parmesan cheese on top can fuel her to glory at the Australian Open.
Formula One esports race was the third in a series designed to give fans something to watch after the COVID-19 pandemic stalled motorsport worldwide and left Formula One still waiting to start its season.
Foodies Rajesh Karkera and Abhishek Mande visit Mumbai's Khau Galli restaurant, where the chef shows you how to make lip-smacking Pasta Arabiata at home.
Now you don't need an excuse to eat pasta.
After Maggi, the sample of macroni pasta was taken from Mau and sent to National Food Analysis Laboratory.
Chef Ritu Dalmia offers a simple, tasty recipe for cauliflower penne that won't have the family turning up their noses.
Tomatoes, before they ripen, make a great sabji.
Four years ago Berrettini was playing a Futures event in Italy and on Wednesday became the first Italian man since Corrado Barazzutti 42 years ago to reach the US Open semi-finals.
Tomato and basil sauce is the benchmark of a good Italian home cook. Celebrated chef Ritu Dalmia shows you a speedy recipe to the perfect sauce.
Ritu Dalmia, celebrated chef and owner of Diva, one of Delhi's finest Italian restaurants shares the recipe to a quick-fix Carbonara Alle Zucchine.
