Squid lovers, you need to try your hand at this classic Mangalorean recipe.
Craving for a traditional Maharashtrian breakfast that's delicious and healthy?
She'll serve you all the inspiration you want to dress for your BFF's wedding.
You can make this milky paneer dish in less than 30 minutes!
The protein-rich dal goes well with baafle that's deep-fried in ghee.
After her court marriage, Swara Bhasker and Fahad Ahmad had a traditional ceremony in her hometown, Delhi.
After getting married at her father's picturesque farmhouse in Khandala on January 21, Athiya Shetty posted some lovely pictures on social media.
This recipe has a wonderful royal touch.
This easy, tasty pulau can be cooked in 15 minutes.
This eggplant preparation is a marriage of several Indian flavours.
They turned showstoppers at the Lakme Fashion Week x FDCI.
A piquant curry to jazz up steamed rice. Have it with papad.
This simple kind of upma, made from cracked wheat, is a great beginning to a day.
Durga Puja celebrations cannot be complete without serving this traditional Bengali mutton dish.
Paneer lovers, here is a tasty addition to your weekend menu.
This extra-garlicky Sindhi spinach smells heavenly and goes with just about anything.
A delicious fast, no-fuss one-pot dinner.
The colour of joy -- bright, bouncy and jolly yellow.
A tantalising mix of Bedgi chillies, coriander and tamarind, make the MasterChef winner's dish taste so heavenly.
Do you know how to buy the best lady's fingers? Or choose the best cauliflower?
Simple, easy laddoos to up the festive mood.
Wedding preparations for Parineeti Chopra and AAP leader Raghav Chadha are in full swing.
While most kofta curries are made with lamb, Hitesh makes his dish with chicken meatballs.
Soya chunks and peas, in a spicy gravy, with rice or rotis is wonderful midday meal.
Days after Athiya Shetty and K L Rahul wed at her parents Mana and Suniel Shetty's Khandala farmhouse, social media is getting treated with new pictures.
There's nothing more satisfying than a meal of freshly fried puris served with a spicy raseela potato preparation.
A green banana fish curry for the vegetarian in you.
Why throwaway leftover dal vadas when you can whip up a fresh dish with them?
Pulaus can gussy up a meal, especially when you are having guests over.
This flavoursome curry is everything you would want on a lazy week night. Try it!
Home chef Suresh Moopanar tells us how to make a good drumstick curry.
A finger-licking dish of crabs and moringa leaves.
Did Kiara Advani and Sidharth Malhotra just give us a sneak peek into their haldi ceremony?
Quick, nutritious curry of butter beans that tastes wonderful slopped over rice or had with garam rotis.
You will be as smitten with this Singaporean soup as I was.
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