Make a batch of these fabulous rolls on Christmas for your family.
Ramapriya Suresh's recipe to make soft, flaky parottas at home.
With Gudi Padwa on March 25, Chef Irfan Sayyed shares the the recipe of the Indian sweet flatbread.
Chef Bhakti Kudalkar shares five pastry recipes to impress your guests.
This grilled appetiser is easy to make, hard to resist.
Chef Karan Kapoor of Raftaar Lounge and bar, New Delhi shares some recipes.
Rediff reader Amal Nandy from Bhopal shares this recipe that you can't say no to.
Make your celebrations more satisfying with this nutty gujiya.
Treat your girl to breakfast in bed on Women's Day.
Want to feature almonds in a dessert? Here's some inspiration.
As the world celebrates Waffle Day on March 25, we bring you fluffy yet crispy waffle recipes to try at home.
Delicious street food onto your dinner table.
Men, please pamper your partners with these simple breakfast recipes on International Women's Day!
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
Buttery papparadelle buried under a wild mushroom sauce and topped with shavings of fresh Parmesan cheese is a meal made in heaven.
Celebrate Easter with these wonderful recipes.
On Ganesh Chaturthi, welcome the elephant god with this traditional, easy-to-make recipe.
This crispy, flaky, deep-fried Indian bread is stuffed with green peas.
Kumudini Shetty's traditional recipes for Makar Sankranti.
Fusion dessert fans, have a look at this fancy recipe!
Mumbai food blogger Manasi Sadarangani shares an easy recipe.
Rediff reader Baishali Ghosh tells us how to prepare a classic Indian dessert at home.
Mango-inspired creations for your weekend brunch.
Quick, delicious, recipes to be relished during the rainy season.
She just revealed her love for this veggie on Twitter.
Two varieties of indulgent desserts just for you.
Chef Merajuddin Ansari shares his recipe.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
One easy dessert and one complicated dessert. Take your pick!
These dishes are perfect for your Eid celebrations.
As part of our ongoing series we invite readers to share their recipes with us! Sudeshna Bandyopadhyay wrote in to us and showed us how to make Apple Crumble
Reshma Aslam tells you how to bake these sweet treats.
Celebrate Independence Day with tricolour delicacies.
Food blogger Vishaka Rautela shares recipes infused with alcohol.
Readers share their lip-smacking recipes perfect for the rainy season!
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipe.
© 2026 Rediff.com - Investor Information - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances