Rediff readers share their favourite Christmas recipes. You can share yours too!
Chetna Shukla presents a special recipe for Gujiya.
Let Maharaj Jodharam Choudhary inspire you to create some delicious, homemade mithai or sweetmeats for Holi.
Why settle for chaas, when you can have chaas panna cotta this Holi?
End your Republic Day celebration with these tricolour treats.
Executive Chef Gautam Mehrishi from the Renaissance Mumbai hotel sent us the recipe.
Chef Vijesh Modi, Sous Chef, The Deltin, Daman shares his special recipes for cold winter nights.
Ring in the New Year with two lip-smacking recipes.
Chef Rupesh, The Earthplate, Hotel Sahara Star shared this recipe.
Chocolate chip cookies can double up as tea-time snack and a quick dessert.
A delicious delicacy made with boneless mutton pieces.
Topped with caramel, these sinful bars of chocolate make for a yummy treat.
Delicious recipes from Executive Chef Merajuddin Ansari of the Four Points by Sheraton Navi Mumbai.
Two traditional treats to ring in the Christmas festivities.
Time to ditch Easter eggs and bunnies for some new, delicious treats!
Rediff reader Baishali Ghosh shared this recipe.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
Indulge in some sinful baking to surprise your love.
Taruna Bakshi shares her recipes for Diwali.
Simple recipes to end your week on a sinful note.
Spiced with cinnamon and cardamom, this fruity delight is sure to impress every one.
Are you a fan of Mexican food? Then this recipe is meant for you.
Food blogger Preeti Shridhar shares the step by step process to make footlong bread and crostinis at home.
Chef Nitu from Novotel Bengaluru Outer Ring Road shares the recipe.
Add a fun, vibrant twist to your weekend with a vegetarian mezze platter.
Impress your guests with these delightful Holi recipes.
You won't be able to resist these delicious strawberry desserts by food blogger Taruna Bakshi.
Food blogger Charulata shares her special recipe for condensed milk cookies.
This festive season, relish the irresistible combination of rum, raisins and chocolate in a yummy recipe.
Executive Chef, Avinash Kumar from Novotel Imagica Khopoli shares his special mango recipes.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Mouth-watering recipes to celebrate the festival of colours.
These three recipes by Pamela Timms will make for the perfect weekend treat.
A handful of ajwain seeds could work wonders.
Here are four easy-to-make recipes that Rediff reader Reshma Aslam shared with us.
Food blogger Vishaka Rautela shares an easy and quick way to surprise guests on Christmas.
Kumudini Shetty tells you how to dish up some traditional savouries.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
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