Delicious summer recipes that are impossible to resist.
Chef Francis Vaz has penned down a traditional recipe for you.
Say good bye to sheer khurma and phirni. It's time to try a new dessert this Ramzan.
Students in Scotland's St Andrews University took part in the annual 'foam party' in St Salvador's Quad over the weekend during the Raisin Day celebrations.
Delicious recipes to try on Gudi Padwa.
Chef Sudip Misra from Bengaluru Marriott Hotel Whitefield shares his tricolour recipes.
Chetna Shukla presents a special recipe for Gujiya.
With Kabul falling into the hands of the Taliban, bilateral trade between Afghanistan and India will get impacted significantly in these uncertain times, according to exporters. Federation of Indian Export Organisations (FIEO) director general Ajay Sahai said domestic exporters should follow caution looking into the political development in Afghanistan, particularly with regard to payments, for which adequate credit insurance may be availed by them. "The trade will be impacted. It would reduce due to the growing uncertainty in Afghanistan," he said on Monday. Former FIEO president and country's leading exporter S K Saraf too said there will be a significant fall in the bilateral trade.
Why settle for chaas, when you can have chaas panna cotta this Holi?
Chef Ananya Banerjee shares four recipes made with flowers.
The celebrity chef shares recipes for five unusual Indian desserts.
With the Parsi community celebrating their Pateti and New Year over this weekend, Coomi Selod provides two popular traditional recipes for a special breakfast.
Mango time: Recipes for a sweet-salty mango rice, green mango dhokla and a desert sabzi.
Here are two mouth-watering Bengali sweet recipes made with Nolen Gur. You can share your recipes too.
Spiced with cinnamon and cardamom, this fruity delight is sure to impress every one.
A weekly roundup of the best styles from the celebrity circuit.
Every year, undergraduates in the Saint Andrews University, the oldest of the four ancient universities of Scotland, take part in a 600-year-old tradition called the Raisin Weekend.
Instead of regular tea or coffee with milk and sugar, how about a steaming hot cup of green tea.
To fight cravings, keep substitutes handy that you can chew on, such as carrots, pickles, apples, celery, raisins, or sugar-free gum or hard candy, says Seema Singh.
Food blogger and Rediff reader Charulatha Rao sent us this yummy dessert recipe.
These foods will keep your energy levels high and drive away your hunger pangs.
Ever thought of replacing milk in thandai? Then it's time you read this recipe.
3 recipes that will help you beat summer blues.
Two traditional Christmas recipes for you.
Rediff reader Baishali Ghosh tells us how to make Indian rice pudding with date palm jaggery.
Treat yourself to these sweet delights.
Check out these middle eastern recipes curated by chefs from Dubai.
A fabulous vegetarian spread and an amazing range of sweets are also hallmarks of Bengali cuisine.
Three delectable recipes to try from the comfort of your home this winter.
Chef Vijesh Modi from The Deltin Daman shared these easy, healthy recipes.
Here's what the A-list attendees will be eating at the awards show.
Food blogger Siddhi Panchal shares her Diwali recipes. You can share yours too!
Here's two traditional Karwa Chauth preparations for you to enjoy!
The delicious sweet made from rava and coconut is an absolute delight.
Foods rich in folate, vitamin B 12, vitamin C, D, K and iron are known to increase the platelet counts.
Did you know that consuming milk and garlic will help increase your platelet count?
Make your breakfast fun and healthy with these simple recipes.
Make your Christmas celebrations special with these indulgent cakes.
And what did he eat before scripting that miraculous win? Takeaway chicken and chocolate bars! Yes, you read that right.
Chef Lokesh Jarodia, Executive Chef, The Deltin, Daman shares his special recipes.
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