A sumptuous pulau bristling with nuts, raisins and khoya.
The celeb chefs show us fun ways to incorporate fruits and veggies into your Diwali menu.
Alu cutlets, with a mildly sweet centre, are an unusual variety of sweet-salty snacks.
A traditional homemade Bengali sweet, Rosh Bora is rarely found in sweet shops.
No better way to end an elaborate Onam Sadya than with a bowl or two of payasam.
Sarah Todd's bhel puri was a treat for the MasterChef judges's taste buds.
A vegan-friendly recipe for a light but filling dinner.
Leftover bread creates this easy tricolour dessert.
Satiate your sweet cravings with this laddoo that's filled with the goodness of dry fruits.
These fruit and nut kebabs are great for a weekend brunch.
Take your pick and make a sheer kurma that suits your mood.
The star of this dish is the delicious chunks of stuffed paneer that rest on a bed of rich gravy.
Usher in Diwali with dry fruit and khoya-filled karanjis .
Dive into some fabulous treats by Chef Ranveer Brar this Christmas.
A healthy, low-calorie falooda recipe for you!
The two obvious best choices are to combine OTT viewing time with some good eating, because Joe, Rishi and Co don't have to be the only ones dining well.
An option for people who love sweets that are healthier.
Why should the festival add to your calories?
Students from St Andrews University in Scotland are covered in foam as they take part in the traditional Raisin Weekend on October 18, 2021.
If you're planning to go healthy this Ganesh Utsav, then this recipe is for you.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
Tired of making the same old sweets for Diwali? Try Chef Ranveer Brar's modern versions of karanji and laddoos
Delicious recipes from the palaces of Nepal.
Zelda Pande recounts the specialness with which Diwali was celebrated in her home in Ranchi.
Chef Sudhakar adds a touch of sweetness to Diwali celebrations.
The perfect roast chicken for a gourmet weekend.
Treat yourself to something Rajasthani and traditional on Ganeshotsav.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
Two traditional treats to ring in the Christmas festivities.
Black pepper and jeera-accented pumpkin halwa will contribute special flavour to your Diwali feast.
Warm, comforting, yum. Dig into these winter recipes.
Chef Sandeep Rane from Hitchki shares his special winter dessert recipe made with gajar ka halwa, motichoor ice cream and ghevar.
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