TasteAtlas, a globally-recognised digital guide to food, just unveiled its rankings for 50 Best Potato Dishes. Four of our Indian favourites qualified.
Chef Varun Inamdar creates tasty little baby vegetable cakes or galettes from ragi or finger millets.
These are the 10 best-rated curries in the world, according to TasteAtlas, a platform known for ranking traditional foods across the globe.
Try this delicately-spiced simple alu recipe from Bihar.
Police in Chandauli, Uttar Pradesh, seized 1,028 cartons of illicit liquor worth 1.68 crore being transported from Punjab to Bihar and arrested the truck driver.
Quite an exotic and fancy-looking vegetable creation by Chef Roopa Nabar.
The glycemic index ranks carbohydrate-containing foods by how quickly they raise blood sugar.
India's favourite teatime indulgence, the samosa, comes with many kinds of stuffings.
In Indian households, fish is usually fried or eaten with rice in a curry but this Surmai Fish Cutlet will blow your mind
A traditional pahadi preparation, it uses a Garhwali spice called jakhiya, also called wild mustard or dog mustard, that gives a special kick.
Former Haryana Chief Minister Bhupinder Singh Hooda criticises the state government over alleged LPG cylinder shortages and black marketing, urging immediate action to alleviate public hardship. He also addresses concerns regarding farmers' MSP and the SYL canal issue.
This Valentine's Day, put together a 10/10 meal with just the right liquor, be it a wine or a malt.
Many fans hadn't even bothered to change their Team India jerseys with which they watched the match. A few wanted to carry on the stadium atmosphere into the train singing songs like Chak De India and Vande Mataram. They played them so loudly and ensured no one got a wink of sleep. Of course, the main topic of discussion was Sanju Samson.
Slow-release carbohydrates deliver energy at a steady, measured pace rather than all at once.
Nothing uplifts a winter evening like soup.
Retail inflation stood at 2.75 per cent in January under the new series of All India Consumer Price Index (CPI), with 2024 as the base year, released on Thursday.
Apples have so many uses in cooking, from being the star of a dessert to making for inventive snacks or even a warming drink.
What we are watching is something different: A fog manufactured and maintained by the people who started the war, so that the question of why it was started never has to be answered, observes Prem Panicker in his must read blog on the war in the Middle East.
A favourite breakfast food or snack with your chai.
TasteAtlas, the online global food guide, has just released its list of top stews. Many Indian dishes make it to this compilation.
Taking in wonderful new sights and places is also an opportunity to sample new food, which is what makes travel doubly memorable.
Sweet potatoes, with a light seasoning using coconut oil, and a touch of fresh grated coconut, makes a grand combo with rotis.
Chef Vikas Khanna has been shortlisted for the James Beard Awards 2026, placing him among the most revered names in the global culinary world.
TasteAtlas has put together its list of 100 Worst Rated Foods in the World.
As it gains commercial viability, the food will likely become a powerful political currency.
India has a tradition of stuffing its vegetables. Usually with a pungent masala and fresh ingredients, but sometimes even with mince meat. The stuffing of the sabzi turns simple vegetables into particulalry tasty delights.
How the world dines on Christmas.
Golden, crispy Air-Fried Roast Chicken is an entree that's show-stopping enough for a special meal, but healthy enough for a weekday dinner.
Christian communities across different states of India have unique family recipes for home-cooked meals to celebrate Christmas,
All of India gets ready for the mid-winter harvest festival, turning out laddoos, Pongal, Puran Poli and other endless delights.
Leafy greens are an essential part of Indian cooking, showing up in everyday meals as well as in unique regional specialities.
Bake it. Boil it. Grill it. Fry it. Mash it. Curry it. There can be no vegetable as universal as the potato -- it can be cooked in a million delicious ways.
We looked back at the 10 Recipes Rediff Readers Loved Most.
Let's acquaint you with Mumbai's picturesque slang.
A severe cold wave has gripped North India, with temperatures plummeting to near-freezing levels in several areas. The cold wave has disrupted daily life, with dense fog affecting visibility and forcing people to stay indoors.
Pumpkin is a light yet highly nourishing winter vegetable, packed with essential vitamins, minerals and protective antioxidants.
From festive breakfasts to iconic fish preparations, Parsi cuisine is a beautiful blend of sweet, sour and spicy traditions that have been passed down for generations. Explore the flavours, stories and culinary personalities behind each recipe which balances comfort, nostalgia and celebration in every bite
Divya Nair suggests five versatile ways to put your dosa batter to good use.
Wholesale price inflation (WPI) came in at (-) 0.32 per cent in November, driven by an uptick in prices of food articles like pulses and vegetables on a month-on-month basis, government data showed on Monday.
The world is full of daring delicacies that we are not sure we would like to take a bite of. One person's culinary delight might be another person's food horror show.
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