Two unique Indian snacks that can be munched with drinks.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
Menstrual cramps? Go ahead and eat dark chocolate, says Dr Snehal Adsule.
Turmeric, carrots, garlic and strawberries. It's time to include them in your diet.
Who can refuse this plate of yummy khasta kachoris?
No better way to end an elaborate Onam Sadya than with a bowl or two of payasam.
A traditional Gujarati dish, it is flavoured with spices and garnished with nuts.
A favourite among Bengalis, Mutton Rezala has its roots in Mughlai cuisine.
Pick one of these three recipes shared by Mumbai food blogger Satyajit Kotwal.
We bring you three delicious recipes to add some cheer to a dull, boring rainy day.
Two recipes perfect for a cosy night in.
Rediff Reader Manasi Sadarangani shares a quick recipe.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
Have a recipe for Kamala Harris? Share it with us.
Chef Ranjan Rajani adds a twist to the good bhaji and shares his special masala chai recipe.
Try it out and tell us if you liked it?
Chef Mohammad Shiraz from Hilton Bangalore Embassy Golflinks shares his special recipe.
These dishes are perfect for either a fasting or a feasting menu.
These recipes by chef Kunal Kapoor will take you back in time and taste.
Puneet Kaushal from The Deltin, Daman shares two cocktail recipes for summer.
This sweetened flatbread is made during festivals or as a weekend snack/breakfast.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Katrina Kaif like to include in her dabba? She tells us here.
Drink enough water, focus on your portion sizes, cut out junk food, start a walking routine, and stay consistent.
It is comfort food that's perfect for wet, cosy day indoors.
Food blogger Sangita Agrawal shares a popular Japanese recipe with a vegan twist.
Rediff reader Shebin Shukkoor from Trivandrum, Kerala sent us this recipe. Share yours!
'The Indian dishes I am most excited to taste are the ones I haven't encountered before.'
Don't let humidity be your skin's enemy, says Dr Abhishek Pilani.
To make your Christmas celebrations cheerful, Chef Ranveer Brar has created some decadent treats.
Green vegetables contain a high amount of soluble and insoluble fiber to balance your good and bad gut bacteria.
Delicious recipes to try on Gudi Padwa.
Scrumptious Diwali recipes from Avinash Kumar, Executive Chef, Novotel Imagica Khopoli.
Chef Kuldeep Garude, Executive Chef, Elior India shares his special winter recipe.
Executive Chef Avinash Kumar of Novotel Imagica Khopoli shares three interesting recipes to try this Holi.
This recipe detours away from the classic chaas to incorporate a smoky flavour in the refreshing drink.
You can make fruits appealing by serving them in fancy shapes, says Nutritionist Komal Jethmalani.
Mix a spoon full of honey in a glass of water and 'bottoms up'!
