Take a delicious and simple comfort meal like Dal-Chaval and elevate it to a gourmet meal with plating technique and a few surprise ingredients.
This recipe make take a little extra effort, but it is worth the time and energy invested.
Fried eggplants cooked in a splendid thick curry.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
Rice goes down far lighter and smoother in summer when turned into a cooling Thayir Sadam.
A plant-based tasty one-bowl meal.
Just the drinks you need for a weekend brunch.
A delightful way to begin your Eid celebration.
To-be moms can enjoy these yummy treats without any guilt.
These dosas are an excellent meal for Shravan.
These luscious mushrooms swimming in a silky butter garlic sauce are great as a side dish/nice appetizer/ afternoon snack.
These creamy, golden lentil balls in coconut gravy will elevate your mood instantly.
'Kosha' translates to bhuna or slow cooking and 'mangsho' means mutton.
An amazing one-pot meal for vegetarians and even meat lovers.
Treat your mommy to breakfast in bed or a yummy nashta of Kairi Makai Dhokla and a tall glass of Mango Lassi or Mango Thandai.
Rediff.com's Hitesh Harisinghani cooks up a mini feast!
This is the perfect time to do what you can to boost your immune system.
Why eat simple when you can try something royal?
Tasty walnut ways to make the occasion special.
This creamy, buttery gravy goes well with jeera rice or roti.
Raw Jackfruit Curry, also called Ahuna Kathal, is a specialty in Champaran, Bihar.
This Dusshera treat your loved ones to wonderful Indian treats flavoured with chocolate or strawberry.
Aditi Singh shares her quick and simple recipe.
Two extremely healthy Indian soups from Andhra Pradesh.
An unusual preparation, this recipe can be made with homemade paneer and yoghurt.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
These crispy masala vadas are called Chattambade in Karnataka.
Sunita Harisinghani has the perfect recipe for busy, hungry, people.
You'll need an ice cream maker to create this memorable dessert.
Stick to gluten-free meals as often as possible. This includes bread, roti, random snacks, bready dishes like pizza (unless it is sourdough), crackers, etc.
Get transported to Bengal with this simple, yum meal.
Suresh tells us how to make tandoori chicken in a pan without grill or oven.
This hearty soup is perfect for a chilly winter night.
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