The perfect roast chicken for a gourmet weekend.
Warm, comforting, yum. Dig into these winter recipes.
MasterChef Australia contestant Sarah Todd's overnight Goan Pork vindaloo is perfect for an indulgent weekend meal.
Drink plenty of water or fluids to keep your electrolytes and toxins in check, suggests Dr Vidhe Sharma.
One of these delectable stuffed rolls makes a hearty meal.
This spicy fried fry served with crunchy curry leaves and sliced lemon is a crowd-pleaser.
Two favourites from the celebrity chef's kitchen.
A creamy raita made with grated bottle gourd, hung curd and spices.
Looking for ways to make your leafy vegetables sing? This recipe is for you.
Stuffed rice paper rolls are light, nutritious, unusual and yum.
While the filmmaker didn't vouch for the authenticity of the dish, he did vouch for the taste.
Senior leaders P Chidambaram and Digvijaya Singh are learnt to be the front-runners to take on the mantle of Leader of Opposition in Rajya Sabha.
Since your liver works hard to purify and detoxify your body, it is important to maintain good health of this vital organ and keep it healthy naturally, advises Dr Hansaji Yogendra.
This rare dish derives its name from 'vetrilai', the Tamil word for betel leaf.
This curry is Bethica Das' take on an old Bengali recipe.
A rich and mouth-watering palak kofta recipe from Chef Hari Ballabh Singh of Tradition Saffron, Ozen Reserve Bolifushi's Indian hotel in the Maldives.
A healthy soup with the creaminess of coconut milk and walnuts.
Food blogger Sangita Agrawal's homemade Pindi Chana is an interesting recipe to try.
If you like chicken puff pastry, then you'll absolutely love this recipe.
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
His mother was so furious with him that she made him eat karela for lunch and dinner for an entire week.
This flavour-packed dish can be cooked at home even without a shawarma machine.
International Tea Day is a good occasion to brew a special pot of chai.
You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.
Make a quick, easy, scrumptious breakfast with besan.
Traditionally thukpa is made with buckwheat noodles and flavoured with yak meat or dried fish.
An Indian cuisine classic, this recipe uses everyday ingredients.
Two South Indian recipes to be served with rice.
Bored of the regular chicken curry? Try this creamy version.
Raise a toast with these fun cocktails by mixologist Sonali Mullick from Hitchki, the resto-bar chain.
Several France players have caught colds, the French Football Federation (FFF) said, as they prepare for the World Cup final against Argentina, with Raphael Varane and Ibrahima Konate the latest to fall ill on Friday.
Featuring mushrooms, onions, capsicum and tomatoes, this curry is a powerhouse of flavour.
A special, handed-down-through-the-generations recipe of Yakhni Pulao.
This steaming tomato shorba can be served at lunch or dinner.
Three delectable recipes to try from the comfort of your home this winter.
Calling mutton lovers -- tuck into delightful Sindhi-Style Mutton.
Bookmark this recipe to add to your Christmas menu. When you bite into the chops Jenny D'Souza promises you will experience 'heaven on earth'.
Tandoori is always a winner, especially if it's simple and speedy.
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