Indulge yourself with these 3 delicious dessert recipes shared by Gopal Jha, Executive Chef, Novotel Mumbai.
Fast-moving consumer goods (FMCG) sales continued to be lower in June compared to May with urban sales witnessing a steeper decline than rural. Sales of goods from shampoos to biscuits stayed lower due to inflationary pressures on commodities. This pushed consumer companies to continue taking price hikes, thus impacting demand, according to data by Bizom.
An interesting non-vegetarian version of the beasan kadhi.
Bored of fries? Serve these potato-cheese-bacon delights at your next family dinner.
'I knew there was a huge business opportunity, but it was Dr Kalam who made me jump into it as an entrepreneur.'
Time to ditch Easter eggs and bunnies for some new, delicious treats!
Chef Ranjan Rajani, Executive Chef of Hotel Sahara Star shares his special Easter recipes.
A spectacular pasta dish ideal for a Friday night in.
Sr sous chef Vijesh Modi, The Deltin Daman shares an interesting breakfast recipe.
Chef Bandu Ugalmugale, Sous Chef, Four Points by Sheraton, Vashi shares his special recipe.
Kick start your mornings with these healthy breakfast options.
The only thing that might justify a response is the desperate state of Pakistan's economy and how its people are suffering. But it's better to be heartless for now, argues Shekhar Gupta.
The Japanese style fried chicken burger is the perfect answer to your mid-week cravings.
Chef Vijesh Modi from The Deltin Daman shared these easy, healthy recipes.
Special treats to celebrate your special bond.
The Rajya Sabha proceeding washed out completely on Wednesday and was adjourned for the day amid continued protest by the Opposition parties led by the Congress over price rise and levy of Goods and Services Tax (GST) on daily essentials.
This steaming tomato shorba can be served at lunch or dinner.
Chef Satyajit Kotwal shares 3 recipes for the perfect weekend feast.
Chef Ajay Thakur's yummy Jalebi Baby brings together two hard to resist summer delights -- jalebi and aamrakhand or mango shrikhand.
This crispy, flaky, deep-fried Indian bread is stuffed with green peas.
Trinamool Congress MP Mahua Moitra on Tuesday stirred a controversy by saying that she has every right as an individual to imagine Goddess Kali as a meat-eating and alcohol-accepting goddess, as every person has the right to worship god and goddess in his or her own way.
It's time to surprise your sibling with these delightful Raksha Bandhan treats.
Food blogger Siddhi Panchal shares her Diwali recipes. You can share yours too!
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
These healthy small bites can be either boiled or steamed and then stir fried.
However, the scheme will be optional for the eligible beneficiaries, Mann said in a video message.
The government is ready for a debate in Parliament on price rise once Finance Minister Nirmala Sitharaman recovers from Covid-19, the Bharatiya Janata Party asserted on Wednesday and targeted Rahul Gandhi, saying he may be "unproductive politically" but should not hurt the legislature's productivity.
Simple yet delicious enough to serve to cake fiends.
Ring in the New Year with two lip-smacking recipes.
Get cooking with these recipes shared by Executive Chef Avinash Kumar of Novotel Imagica, Khopoli.
On the occasion of Chocolate Week, which begins on March 15, we bring you two delicious chocolate recipes.
These soups are filling, healthy and different.
Vijesh Modi, senior sous chef, The Deltin, Daman shares his special Navratri recipe.
The best of food pics this week. You can share yours too here #RediffFoodies.
Mumbai food blogger Manasi Sadarangani shares an easy recipe.
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