It is important to do a small skin test before buying colours for Holi. Natural colours would wash off with water without leaving any marks
Mother Dairy hiked milk prices by Rs 2 per litre in the Delhi-NCR market effective Tuesday, citing an increase in its procurement rate of raw milk from producers. This is the fifth increase in milk prices since March, with the cumulative hike now totalling up to Rs 9 per litre, or 16 per cent, by Mother Dairy -- one of the leading milk suppliers in Delhi-NCR with volumes of more than 30 lakh litres per day. When contacted, R S Sodhi, MD of Gujarat Cooperative Milk Marketing Federation (GCMMF), which markets milk under Amul brand and is a major player in Delhi-NCR, said that there is no plan to increase its milk prices in the near future.
This yogurt channa dish requires no elaborate preparations.
Enjoy the weekend with these unique starters.
Avinash Kumar, Executive Chef of Novotel Imagica Khopoli shares his tricolour recipes.
Chef Ananya Banerjee shares her special recipe for rajgira puri with potato and red pumpkin sabji.
Food blogger Preeti Shridhar shares the step by step process to make footlong bread and crostinis at home.
Hitesh Harisinghani shows you how to make the perfect Mumbai snack.
Just the snack you need to beat your mid-week cravings.
As the world celebrates Waffle Day on March 25, we bring you fluffy yet crispy waffle recipes to try at home.
Traditional Italian fare made with eggplant, mozzarella and Parmesan cheese.
Expect fast-moving consumer goods makers (FMCG) to raise prices again next month owing to raw materials, transport, labour and packaging material costs remaining high or becoming even costlier. Whether it is packaged wheat flour and basmati rice or biscuits and shampoos, these products will become 2-10 per cent more expensive. Adani Wilmar will hike the price of its packaged wheat flour by 5-8 per cent and of its basmati rice by 8-10 per cent next month.
Bethica Das from UAE shares a simple and easy eggless cupcake recipe for Christmas.
The Congress on Monday stepped up its attack on the BJP-led Centre over the issue of price rise with Rahul Gandhi saying the biggest problems facing the country were unemployment, inflation and growing hatred.
The government on Monday said there is sufficient wheat stock in the country and that it will take action against hoarders, if needed, to boost domestic supply. The Centre may consider steps like asking for disclosure of wheat stocks by traders and imposing stock limits to augment domestic availability. Addressing the 82nd AGM of Roller Flour Millers Federation of India, food secretary Sudhanshu Pandey said there is no problem of wheat in the country and the Centre has 24 million tonne of wheat in godowns of state-owned FCI. The secretary pointed out that wheat prices have gone up due to "speculative trading".
Make your tea-time extra special with these crispy snack recipes.
A great breakfast option, they make for a tasty lunchbox meal as well.
Bethica Das from Sharjah shares her special recipe.
'Their conduct is as if they have come to arrest some dacoit.' 'They behave with everyone in this manner, whether it's Manish Sisodia, Anil Deshmukh or anybody else.' 'It is as if they are ambassadors of god and we are satans.' 'This is solely due to the sections in some laws like the Prevention of Money Laundering Act, 2002.' 'This is a cruel law. In fact, the death penalty is better.'
One easy dessert and one complicated dessert. Take your pick!
The dairy major is transforming into a full-fledged F&B and fast moving consumer goods (FMCG) player, reports Vinay Umarji.
These special recipes will keep you warm and your belly full and happy.
A rainy day recipe to keep you warm and cosy.
Here is a different but classical kind of modak to try this Ganesh Puja season 2022.
Mango-inspired creations for your weekend brunch.
Are you a fan of Mexican food? Then this recipe is meant for you.
Rediff reader Manasi Sadarangani sent us this traditional Sindhi recipe!
A traditional Gujarati sweet dish made with gram flour.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
Chef Karan Bhane of Kaitlyn's Beer Garden, Mumbai shares two special monsoon recipes.
Two wonderful recipes from Pratibha Karan's The Book Of Dals.
Food blogger Faraz Haindaday, 21 from Mumbai talks about celebrating Eid in the lockdown.
To make your Christmas celebrations cheerful, Chef Ranveer Brar has created some decadent treats.
Devi S from Ahmedabad shares the recipe.
A plain dal-chawal can be turned into a wholesome set meal bowl of veggies, seeds, lentils, rice and herbs when tweaked, suggests Radhika Iyer. Talati.
