Election results may be shifting the political landscape in Bihar. But the state's culinary legacy stands firm. As the new government prepares to take charge, let's look at the timeless flavours and a few recipes that define Bihar.
Dried mushrooms are gently simmered for an hour with garlic, herbs in this recipe. Fresh mushrooms, wine, cream, added before serving, further elevate the soup.
Yoghurt Culture: How to cook, bake, sip, spoon up of one of the healthiest foods.
From Vori-Vori to Arroz Tapado and Punjab's kulchas... This is what the world loves to eat!
Pulmonologist Dr Harish Chafle highlights when and why you must not ignore a common cough.
Bangkok is a fast, 24-hour megapolis, full of joie de vivre and buoyance that you will be instantly smitten, like I was.
Try a delightful meat-free version of this well-loved Parsi dish, that gets its dhamaka from a pungent spice paste.
Cricket Australia were left millions of dollars out of pocket, having to refund tickets for a confirmed sell-out crowd on day three at the 100,000-seat stadium and for another large crowd for day four.
According to the American Heart Association staying cheerful can support a longer, stronger life by reducing the chances of heart-related trouble and overall mortality. A few science-backed tips on how to build happiness...
RSS chief Mohan Bhagwat emphasized the importance of social harmony, environmental responsibility, and national unity, urging people to rise above divisions and work collectively for the betterment of society and the nation.
From festive breakfasts to iconic fish preparations, Parsi cuisine is a beautiful blend of sweet, sour and spicy traditions that have been passed down for generations. Explore the flavours, stories and culinary personalities behind each recipe which balances comfort, nostalgia and celebration in every bite
In a delightful culinary crossover celebrating Poila Baisakh (Bengali New Year), Kolkata Knight Riders' (KKR) cooking show 'Knight Bite' featured South African cricketers Quinton de Kock and Anrich Nortje alongside Indian star Manish Pandey for a special fusion cooking session.
A ministerial team in Odisha submitted a report to the Chief Minister regarding the violence in Malkangiri district after visiting a village affected by clashes between tribal and non-tribal communities following the death of a tribal woman.
Try your hand at yummy dry fry Mangaluru clams. Or attempt this delicious Bengali preparation of prawns with taro leaves.
'Now there is no fight between us (Thackerays); now the fight is with them.'
A stunning book on the Kumbh. And a recipe.
From coastal rasois to hill homes, festive dishes are usually special to a family and so are the grand meals that families gather for and sit down to eat either on Christmas Eve or on Christmas Day.
India's decision to import LPG from the US helps it to diversify sources as it reduces almost full reliance on West Asian countries for supply of the country's primary cooking fuel.
England have not won an Ashes Test match in Australia for nearly 15 years but their batting firepower could prove decisive in the series starting in Perth next month, according to former captain Alastair Cook.
iPhone maker Apple hit an all-time revenue record in India during September quarter, marking a strong growth streak in the world's second largest smartphone market where the tech titan has been deepening retail footprint and local manufacturing.
Let these spirits liven up your winter!
Dining With The Kapoors offers a perfectly edited, heart-warming family reunion, but it stops just short of showing the messy nok-jhoks and real moments that could have made it more immersive, notes Divya Nair.
Sreenivasan could so willingly be 'our little man' because in his heart of hearts he never felt trivial or inconsequential. And to the very end he stayed that way, the shrimp who knew he was a giant. Sreehari Nair doffs his hat to the late legend.
The Pahalgam attack in Jammu and Kashmir impacted tourism, but recovery efforts are underway with government initiatives and events to promote the region and boost MICE tourism.
How the world dines on Christmas.
Everything tastes better with a little mustard. But how does your body feel about mustard oil?
Showing interest, praising you mother-in-law and actually learning a dish or two the way she makes it isn't going to hurt you or put a dent in your work life, advises rediffGURU Anu Krishna, advises rediffGURU Anu Krishna.
World Adult Day is a reminder that adulthood isn't a milestone you hit at 18 or 21, it's the everyday reality of managing life on your own, taking responsibility, making decisions and figuring things out without a parental safety net. Today, 27-year-old Krushant opens up about how living alone has taught him what 'grown-up' life is really like.
Trump described the Gold Card as a "Green Card, but much better, much more powerful, a much stronger path and a path is a big deal. Have to be great people, but much stronger path", which also helps companies.
By not turning Mrs Deshpande into a monster like the notorious Hannibal Lecter, the show may have reduced the chills. Still, it's an efficiently made crime show, which depends on the stardom of Madhuri Dixit, observes Deepa Gahlot.
As Bihar gears up for the assembly election results on Friday, preparations are in full swing with workers making sweets to celebrate, security personnel guarding strong rooms, and Chief Minister Nitish Kumar offering prayers at the Patna Sahib gurdwara.
BJP MP Kangana Ranaut praised Prime Minister Narendra Modi in Lok Sabha, stating he has 'hacked the hearts of the people' and criticized the opposition for disruptions and EVM tampering allegations.
England's Ashes hopes rest largely on the all-round performance of talismanic captain Ben Stokes, who took 17 wickets against India in the recent home series.
A Gujarat-based couple's 23-year marriage ended in divorce due to a long-standing dispute over the wife's dietary choice of not consuming onion and garlic. The Gujarat High Court upheld the divorce verdict.
Have a look at the countries with some of the most Indian restaurants.
"If you are eliminating rice, oil, nuts or any food items which give you good nutrients, it becomes very difficult to manage the other nutrients which were supposed to come from that food item," explains Dr Rajeshwari Panda.
rediffGURU Anu Krishna suggests how to deal with a partner who doesn't contribute to house chores.
Across continents and cultures, people unknowingly cook similar dishes -- same idea, different ingredients or different method of preparation. Many Indian favourites have surprising global twins that nearly mirror our flavours, techniques or eating style.
"Be very kind to yourself. Start with small things. If you really want to do it, nothing is going to stop you." Mumbai based, 26-year-old Aayushi Tailor shares her weight loss journey in a candid chat with Rediff's Rishika Shah.
JioStar's SouthUnbound event served as the launchpad for several new original projects on the streaming platform.
