Nine mouth-watering recipes from Chef Kunal Kapur's cook book, A Chef In Every Home.
Chennai is now home for Willi Wilson, for whom everything in life has been accidental, finds Shobha Warrier.
10 hot celebs have taken their passion for cooking to a new level.
The Masterchef interacted with readers and judged the culinary talent of Rediff staffers.
Orange, white, red and blue and yellow it's time to go green! As the Navratri fever kicks in, Sukanya Verma looks at the nice faces of green in Bollywood movies.
Celebrity chef Sarah Todd reveals the biggest food trend of 2019.
The celebrity chef shares recipes for five unusual Indian desserts.
The unforgiving summer months call for a glassful of superfood smoothies.
Barnes School, Devlali, is famous for its dal. But everything tastes good in the hill station air and vintage locale.
A vrat special, this recipe requires just few ingredients.
Raja Krishna Menon, who had directed Airlift before he moved to Chef, shares his movie experiences.
Australian MasterChef runner-up Sarah Todd can't get over India.
Chef Anand George's Mint and Mustard restaurant polled the maximum votes among lawmakers for the annual award for south Asian cuisine instituted in 2005.
This festive season, put on your apron and whip up exquisite, progressive desserts, MasterChef-style.
The fierce and feminine collection was a toast to powerful women who are beautiful too.
The 'brain storming' dish has been created by executive chef Vivek Singh of London's Chinnamon Club restaurant, for a contest that marks the launch of Virgin Media's Bollywood Movies on Demand service.
Tricolour cupcakes on Independence Day for the fam.
Everyone loves a good meal but rarely do they see the people behind it. Top chefs from across the country tell us their favourite dishes, suggest quick and the one kitchen disaster they can never forget.
Manushi Chhillar teases us with pictures of her trip to the Maldives, where she gets to wear her red bikini.
These deep-fried Corn Cheese Balls can be made from scratch in less than 40 minutes.
10 recipes our readers savoured this year.
On a chilled-out weekday, you can always surprise your loved one with a wonderful bowl of pumpkin risotto.
Before you bid goodbye to the monsoon, try this super-crunchy, delicious recipe on a rainy day.
The celebrity chef has been inspiring people to go vegan.
Dubai-based Landmark Group's Citymax, which has been launched in India, has announced global partnership with celebrity chef Sanjeev Kapoor for his restaurant brands.
In the eye of a storm over the shoddy state of the Commonwealth Games Village, Organising Committee chairman Suresh Kalmadi finally broke his silence on Thursday saying that the international chefs de mission are much "happier than before" with the state of affairs.
This recipe is for those of you who like your mutton a little tangy and spicy.
'Dharti par jo Rab hota hai, woh hai pitaah (There's a God on earth, and it's a Father).'
Stand-up comedian Kapil Sharma is back with his show and while the set is bigger and the look is grander, the gags are still the same, feels Namrata Thakker.
"First ladies from Turkiye, Japan, the UK, Australia and Mauritius, among others visited the exhibition at NGMA (National Gallery of Modern Art)," the source added.
Inaugurate your day with Chef Ranveer Brar's brekker recipes.
India's celebrated chef Sanjeev Kapoor was given a rare insight into the historic kitchen of the White House, which prepares the food for United States President Barack Obama, his family and the large number of guests invited to the resident of the first family every day.
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
Rajma makes far better kebabs than you imagined.
While Anushka Sharma and Virat Kohli welcomed their second child in February, Namrata Thakker looks at the other celebs getting ready to embrace parenthood for the first time.
Show-stopping desserts to impress guests on Ganeshotsav.
Indian Boxing Federation's Secretary General Brig P K Muralidharan Raja will be the deputy Chef-de-Mission of the country's contingent in this year's London Olympics after being nominated for the job by IOA.
Shipra Khanna talks about her big win in the cookery show.