Why just eat noodles and samosa separately when you can combine them together for a tasty treat?
An especially yum falafel recipe that your children will love.
It's fashion flashback Friday. The actress takes you back to the 90s in her flared pants and K3G style salwar suits.
Make your Diwali lovelier with this flaky, sugary traditional snack.
Treat your mommy to breakfast in bed or a yummy nashta of Kairi Makai Dhokla and a tall glass of Mango Lassi or Mango Thandai.
Jharkhand traffic Police Constable Upendra Kumar Ray -- who was felicitated by senior police officers for his extraordinary contribution in managing traffic -- displays his impressive moustache in Ranchi.
'I always say you really cannot own a recipe.' 'In India, where, we have been cooking for thousands of years, how can you put a finger and say, 'This is mine'?'
There may be several varieties of kheema pav, but this is the closest any vegetarian version has come to the classic dish.
Green Tomato Days are here. Make the most of them.
The lowly kadu is promoted to an awesome pumpkin soup.
Looking for a classic recipe that requires less effort?
Enjoy this weekend meal that's good for two.
Make vegan, gluten-free kebabs for parties and be surprised by how fast they will vanish.
Make a batch of this decadent chocolate treat.
A unique dessert to add to your Ganesh Utsav menu.
These Kerala-style accompaniments will add a pop of colour and an authentic touch to your Onam spread.
Prioritising portion control fosters a healthier approach to well-being in the long run, explains Shilpa Joshi.
A fuss-free comforting dessert that can be prepared under 30 minutes.
Gear up for a rainy day with two varieties of pakodas.
A green banana fish curry for the vegetarian in you.
A simple recipe that will ensure you don't miss the joy of eating good food even during your Navratri fast.
Before you bid goodbye to the monsoon, try this super-crunchy, delicious recipe on a rainy day.
With the mango season finally here, treat your kids to a dessert on skewers.
These luscious mushrooms swimming in a silky butter garlic sauce are great as a side dish/nice appetizer/ afternoon snack.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
Rajma makes far better kebabs than you imagined.
Absolute indulgence in a glass and the last mango recipe you must try as this mango season peters to an end.
An adaptation of one of the signature dishes of Himachal Pradesh.
A simple recipe made without onion and garlic.
This recipe is a take on the dish that was served up to us in a quaint pub in the tiny village of Rostrevor in the very pretty southeast corner of Northern Ireland, overlooking the Carlingford Loch.
An interesting non-vegetarian version of the beasan kadhi.
You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.
Home chef Suresh Moopanar tells us how to make a good drumstick curry.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
An unusual preparation, this recipe can be made with homemade paneer and yoghurt.
Make this dish really special by serving it with sweet or fiery mango pickle and rice or pulav.
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