A khatti-meethi chutney for snacks or a meal that can be made swiftly.
An intriguing pulau that could be a great lunch fixture
Sukanya Verma lists everything you can watch.
The love-affair between kappa and meen gets a fresh twist.
A comforting soup with bold flavours.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
A stir-fried preparation with gourd and Bengal gram.
If you have not sampled these Chinese greens before, today's the day to do it.
Having friends over in the evening? Whip up a delightful starter with corn and a spicy mayonnaise sauce.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
Watch the video to find out what is Rahul's 'kinda Jam Session'.
Throwing a BBQ party for family and friends? It's time to take detailed notes from the Mehrotras.
Tindli Alu is a very basic sabzi recipe. But nutritious and tasty. Use the same recipe to make a whole variety of easy vegetables.
On Thursday afternoon, class XI student Sameer Khan was making life difficult for the 6'4" tall Marcus Stoinis during Australia's net session ahead of the opening ODI against India.
Jazz up your dinner menu with Kerala-style nethili or anchovies fish fry which goes well with steamed rice and a comforting bowl of dal.
A wonderful addition to your weekend spread.
Try this traditional recipe with a delicious raw mango and coconut chutney.
A simple recipe made without onion and garlic.
Cook your meat simply and don't overdo the spices. A little extra ghee works miracles.
A delicious way to celebrate the monsoon favourite, bhutta or sweet corn.
'I always say you really cannot own a recipe.' 'In India, where, we have been cooking for thousands of years, how can you put a finger and say, 'This is mine'?'
'Seek medical help if after five days of the first symptom the fever has not subsided.'
A unique snack recipe for masala potato-stuffed cabbage rolls.
Cook up a batch of this healthy, low-calorie soup and serve it with crusty bread or chicken sandwiches.
Make the most of the mango season till it lasts.
The home chef offers up a Mangalorean recipe for mutton that she learnt from her 'Mangala Aunty'.
Chicken Ghee Roast goes well with neer dosas, steamed rice, dosas, appams, idiyappams, plain biryani or chapattis.
Get ready to rustle up a banquet for your sibling on Raksha Bandhan.
Cubes of cottage cheese dunked in a thick gravy of tomatoes, onion, walnuts and Indian masala.
You can also share your father's special recipe on the occasion of Father's Day.
Kerala buttermilk is a soothing summer drink.
Why settle for the ordinary, when you can try out something traditional on Makar Sankranti?
A rainy day recipe to keep you warm and cosy.
Always a winner, BBQ fare can be served with lime wedges and a side of green salad or Indian breads.
Impress your family with homemade sushi this weekend.
Ishtu is light on the tummy and usually served hot or warm. It goes well with idlis, dosas and appams.
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