Does your mom or mother-in-law rustle up an exquisite sambar. Hemant Waje's does. Here is her recipe.
From making dosas at a roadside eatery to trying out skills using a pair of scissors at a hair cutting saloon, politicians leave no stone unturned to impress voters during the run-up to the upcoming Telangana assembly polls.
While she was successful in pouring batter on the tawa to make a set of dosas and spreading it to the right shape, at least two of them were charred after she apparently failed to flip them on time, leading to bursts of laughter by people around her.
"If you are eliminating rice, oil, nuts or any food items which give you good nutrients, it becomes very difficult to manage the other nutrients which were supposed to come from that food item," explains Dr Rajeshwari Panda.
In the trailer of his directorial debut, The Ba***ds Of Bollywood, Aryan Khan takes a close look into the inner world of Bollywood families, especially his own, so that lesser mortals like us can get a feel of the superstar lives.
The dark green fleshy Malabar spinach adds special flavour to a Mangalorean crab curry.
These dosas are an excellent meal for Shravan.
Sameera Reddy and mother-in-law Manjri Varde share a cute bond; here's how that came about.
Maya Warrier, 9, satisfies a little of her wanderlust when she journeys across the world to Vietnam, some 10 hours by flight from her home in London.
Dr Rajeshwari Panda, head of the dietetics department at Medicover Hospital, breaks down the nutritional value of some of India's most loved breakfast options.
This isn't just a home for the elderly. It's a place where life stories, generations, and cultures weave themselves into something quietly extraordinary, discovers Nitin Sathe.
The police in Mathura have arrested a man for allegedly threatening a Muslim dosa seller and vandalising his cart apparently because his business was named after a Hindu deity, officials said.
Paneer is a favourite food of all Indians everywhere. There has to be a paneer recipe on every restaurant menu, at every shaadi, for parties, inside pulavs, on cocktail snack platters, stuck into dosas or sandwiches, atop pizzas etc etc. Choose a scrumptious paneer recipe from any of our lucky 21 and hit the kitchen!
'I always cook from my heart,' says New York Chef Vijaya Kumar who won his third Michelin Star recently.
We bet it's too tempting to refuse.
Dr Rajeshwari Panda, head of the dietetics department at Medicover Hospital, shares a list of foods that promote gut health.
Triptii sees red... Palak in the Maldives... Sophie travels by train...
The BCCI shared a video on their X handle capturing the players' arrival, showcasing their excitement for the match.
Here's a instant breakfast recipe that's healthy too.
Gouri Venugopal's sambar is unparalleled as far her daughter Durga and granddaughter Maya are concerned.
Forget smarts or cheek, there's little novelty to be found in Jewel Thief's juvenile script, barring its now free usage of the F-word to make it sound all hip and adult, observes Sukanya Verma.
Food blogger Preeti Alam shares a step-by-step process.
This flavourful mutton curry marries the flavours of Mangalore, Karnataka and Maharashtra.
'Youngsters in India look up to the West as if it is the biggest accomplishment they need in life. It breaks my heart.'
Three friends in Bangalore have embarked on an unusual quest for the best dosa in the city. Indulekha Aravind of Business Standard joins them in their search.
Chilas or kuttu ka aatta pancakes stuffed with vegetables is a fasting treat.
From ice creams to dosas, these food pics will tease your taste buds.
Morne Morkel, has revealed his newfound love for Indian cuisine, particularly dosas and murgh malai chicken.
The customary naadan or home-cooked meal is rather memorable fare.
Millets, dal and a bunch of spices can be steamed together for an awesome version of this rice cake.
Rohini Iyer sends neer dosas for the Skipper and his missus.
Indian cuisine is remarkably popular in Poland with various Indian restaurants catering to the growing demand for the rich flavours and Polish diners visiting them say the dishes like dosa and butter chicken remind them of their travels to India.
Abhishek Mande checks out the south Indian dosas as they are made on Mumbai streets.
'Three masala dosas and a masala omelette are the secrets behind my power hitting,' quipped Chamari Athapaththu while disclosing the secret behind.
From specialised senior-friendly tours to redesigned hotel amenities, hotels are becoming increasingly attuned to the unique requirements of elderly travellers.
'There have even been times when he's stood right in front of the tava and shown us exactly how he wants it.'