Coorg is famous for its pork curry and Anjali Ponnanna is famous for her scrumptious take on it.
Chicken mince, arbi, mushrooms and bok choy in one neat package. Delicious!
'I always cook from my heart,' says New York Chef Vijaya Kumar who won his third Michelin Star recently.
Always lightly saute your vegetables with pasta to create a tasty offering.
When the creaminess of avocado melds with the tang and spice of chilly jam and feta on toast, we have a winner.
These simple home remedies aim to improve your overall health and keep your skin glowing, hair healthy and body pain-free no matter how cold it gets, says Smita Naram, co-founder, Ayushakti.
Eat meat the way Mughal emperors did and cook up a storm and win hearts with this mutton delight.
Something light, refreshing and healthy at the beginning of the week.
The GST Council on Saturday postponed a decision on cutting tax rate on life and health insurance premiums, officials said. The 55th meeting of the GST Council, chaired by Union Finance Minister Nirmala Sitharaman and comprising state counterparts, decided that some more technicalities needed to be ironed out and tasked the GoM for further deliberations.
Make use of Shimla mirchis in the tastiest of ways.
A fragrant, spiced yoghurt-cashew curry is the place for fillets of rohu.
Make fasting a delicious affair with this falhari version of bonda.
A spicy but nutritious soup for the close of day.
It's the definition of a perfect meal -- light, easy on the palate and healthy.
Millets, dal and a bunch of spices can be steamed together for an awesome version of this rice cake.
Drizzle some chilly sauce or tomato ketchup for added flavour.
It's spicy, buttery and utterly delicious.
A chatpata chaat to make your tastebuds do a dance.
Vidhya Pant remembers the Diwalis celebrated in her home in Shillong in the 1960s.
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
Jazz up your summer lunch plate with this tangy potato curry.
You'll be spoilt for choices with these varieties.
Refreshing salads lick the summer heat.
Recipes to reach out to, when it rains and you want to bite into something deep-fried or baked...
Two interesting starters for a rainy day.
Try this refreshingly light and wholesome take on the Andhra tamarind gravy.
Should you buy an air fryer. Is it for you? What can you make with it?
Broccoli can make a yum starter when marinated and baked.
A quick side-dish that's a good addition to the dal-chawal combo.
Treat yourself to two of Chef Satish Arora's signature five-star dishes.
Basil Zucchini Walnut Soup is good nourishment and will leave you feeling good about yourself.
Not dining out? Try this restaurant-style dish that can be easily made at home.
Buttered prawns and the prawn head oil elevates a simple veggie soup.
Spicy, crunchy, crispy and tangy, this chaat hits all the right spots.
Why opt for processed rava when you have a healthy, diabetic and heart-friendly recipe onn hand?
An especially yum falafel recipe that your children will love.
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