Try this traditional recipe with a delicious raw mango and coconut chutney.
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
It's time for some desi chaat with a burst of hatke flavours.
Find comfort in this quick and yum poha and mung dal khichdi.
A rice cooked with dahi kadhi is a soothing evening or weekend meal.
Rasam is my Amma's go-to solution for all ailments, be they a cold, cough, fever or a headache.
The home chef offers up a Mangalorean recipe for mutton that she learnt from her 'Mangala Aunty'.
Three tasty coconut-based vegetable recipes for your Onam Sadya.
This mutton curry will win hearts at the dinner table.
Food (ahara) and lifestyle (vihara) have a major impact on the health of your heart.
We're fully in winter mode and it's recommended you try out this traditional Gujarati dish with warm rotis and have a feast.
The spicy mathris are a good substitute for biscuits at tea-time.
rediffGURU and yoga expert Radhika Iyer offers advice on how yoga can help you improve your overall health and wellness.
The best of food pics this week. You can share yours too here #RediffFoodies.
Tandoori is always a winner, especially if it's simple and speedy.
Gussy up your prawn curry with Malabar spinach which is a good source of vitamin A and C, calcium, potassium and iron.
This version of my mom's special sambar uses plenty of Madras cucumber and okra.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
Chicken Ghee Roast goes well with neer dosas, steamed rice, dosas, appams, idiyappams, plain biryani or chapattis.
Bookmark this recipe to add to your Christmas menu. When you bite into the chops Jenny D'Souza promises you will experience 'heaven on earth'.
Sangita Agrawal's paneer bhurji is a quick-fix dinner with hot rotis.
A simple but deightful paneer dish for entertaining,
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
The actress remembers the everyday fare at her childhood home in Bengaluru.
The other half of the name, benne dosa literally means butter dosa in Kannada.
Since your liver works hard to purify and detoxify your body, it is important to maintain good health of this vital organ and keep it healthy naturally, advises Dr Hansaji Yogendra.
Amboli is a quintessential Malvani dish prepared with rice and mixed dal batter, soaked and grounded, then left to ferment overnight.
Check out good blogger Ramapriya Suresh's simple version of shahi chicken korma.
Rediff reader Manasi Sadarangani sent us this traditional Sindhi recipe!
Prepare the Vangi Bhat powder beforehand and store in an air-tight container and then make Eggplant Vangi Bhat in a jiffy.
MasterChef Australia contestant Sarah Todd's overnight Goan Pork vindaloo is perfect for an indulgent weekend meal.
Bottle gourd is far more tasty than you realise especially when had in steamed dumplings along with Dahi Kadhi.
Padma Lakshmi cooked Tamarind Rice. What would be your choice?
'E-cigarette devices expose users to toxic metals like lead, arsenic, chromium and nickel,' warns Wellness Guru Roopashree Sharma.
Tangy and sweet, it will be a lovely addition to your weekend spread.
Featuring mushrooms, onions, capsicum and tomatoes, this curry is a powerhouse of flavour.
This paneer in a thick, silky, yoghurt-based gravy is food blogger Sangita Agrawal's favourite dish.
Cubes of cottage cheese dunked in a thick gravy of tomatoes, onion, walnuts and Indian masala.
