'The pandemic helped me to shift my focus to the medicinal qualities of food.'
Dive into some fabulous treats by Chef Ranveer Brar this Christmas.
Is chocolate a spice or a vegetable or a fruit? Test Your ChocoQ On World Chocolate Day!
Here's what the A-list attendees will be eating at the awards show.
Add a sweet note to your Independence Day celebrations with these milky desserts.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
'I am seven months into the job, but it feels like seven years.'
Sukanya Verma looks at the delicious looking dishes and asks you to tell us whose cooking has impressed you the most.
'They say our mothers lay the early foundation on which we build our dreams and lives. This holds true for me.' Kotak Mahindra Bank CEO Uday Kotak tells us about his mom's wonderful cooking.
'Every single Indian dish is a jewel.'
Showcase your skills as a pastry chef on V-Day with this sophisticated raspberry dessert.
Rediff Reader Sangita Agrawal, founder, Blissofcooking shares a popular recipe!
Have a tricolour recipe? It's time you shared it with us.
The celebrity chef shares recipes for five unusual Indian desserts.
Two fusion desserts by Atmantan Wellness Centre to lift your spirits.
Chef Ila Sarwate shows you how to make the delicious dessert.
Home chef Joyce Arora's Instagram account will inspire you to cook.
The model turned actor gets candid about her love for fitness, travel and more...
Why eat simple when you can try something royal?
How about topping your meal with a sweet wine? Here is a beginner's guide to dessert wines.
'The only way to kill time in prison is to read and she can't even do that properly any more.' 'Her knees, too, are in terrible shape. I could see how she was trying to hide her pain every time she got up from the bench where she was seated.'
Aarti Sondhi from Dubai tells us how she fought cancer and got back in shape during the pandemic.
These recipes are a treat to enjoy, especially over the weekends.
Rediff's foodies have shared these tempting food pictures.
Pastry chef Namal Kalubowila, Mvenpick Hotel Colombo, Sri Lanka brings to you a simple and delicious gluten free chocolate cake recipe
Light, creamy Tricolour Panna Cotta to begin your Independence Day celebrations.
Tell us what you'll be cooking this year for Christmas.
What is the best meal you cooked for a loved one? Share your videos and recipes.
Chef Bandu Ugalmugale, Sous Chef, Four Points by Sheraton, Vashi shares his special recipe.
Millets can provide nutritional security against deficiencies, especially in children and women, says Sreejith Moolayil, co-founder and COO, True Elements.
This dessert features a meringue base, lemon sorbet and mango curd.
By simply being educated and acquiring a degree, you cannot earn money; you need to be skeducated. Skeducation is skill based education. Unfortunately they don't teach you this in the colleges. You got to do it yourself, advises management guru Virender Kapoor.
Two desserts that you can make easily at home.
Rahul Dokania on the five things he did during the lockdown.
The Singapore-based contestant is the first to have scored 93 out of 100 points to win the 10th season.
Rita Rodricks from Mumbai shares her special Christmas cake recipe.
Protein helps you build muscle, improve metabolism, and keeps you satiated for longer.
It was entirely vegetarian fare at the lunch hosted by Prime Minister Narendra Modi for his Australian counterpart Malcolm Turnbull on Monday.
Somewhere in Cakewalk's forced enigma and clumsily written dialogues hides a slice-of-life about closure and grace, feels Sukanya Verma.
Fruity recipe solutions for the heat.
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