Delicious dessert recipes to impress your guests.
The captain's missus was mighty impressed with the chocolate eclairs he baked.
Warm, comforting, yum. Dig into these winter recipes.
From croissants to Galouti kebabs and Medu vada, Indian carriers, both low-cost and full-service, are revising their in-flight menus to offer passengers a differentiated fare as competition is heating up amid the boom in air travel with the waning of Covid-19. On Monday, Air India, which was taken over by the Tata Group on January 27, unveiled its new domestic in-flight menu comprising gourmet meals, new appetizers, desserts, and local dishes. Air India's economy class passengers would now be served dishes such as Mushroom cheese omelette, Dry jeera aloo wedges, and Garlic tossed spinach and corn for breakfast, and Vegetable biryani, Malabar chicken curry, and mixed vegetable poriyal for lunch.
At Jolly Aikara's Mumbai home, Onam is as big a day as Christmas and Semiya Payasam is still a hot favourite.
Chef Shantanu Gupte presents an intriguing dessert.
Everything that Milind Soman eats in a day.
Bethica Das shares her healthy version of the recipe.
Chef Sandeep Rane from Hitchki shares his special winter dessert recipe made with gajar ka halwa, motichoor ice cream and ghevar.
Get ready for Christmas with these delicious dessert recipes.
Here's what the A-list attendees will be eating at the awards show.
Is there a winter recipe you swear by? It's time you shared it with us.
Executive Chef Vinay Kumar from Novotel Vijayawada Varun offers this irresistible dessert recipe.
Sundays are generally quiet days for air travel, but this Sunday was a tad different. There was quite an excitement at Gate 28 of Mumbai airport's Terminal 1 as Akasa Air, India's newest airline, prepared to take to the skies on Day 1. With a new fuel-efficient Boeing 737 Max aircraft and soft cushioned seats equipped with USB ports, Akasa Air hopes to bring freshness to the flying experience.
Bethica Das from UAE shares a simple and easy eggless cupcake recipe for Christmas.
Sweet or savoury, send us a recipe that's sure to lift people's spirits this Diwali.
A mouth-watering treat for your Ganesh Chaturthi celebrations.
The actor reveals her favourite workouts and the simple secrets that help keep her in shape.
Chahatt looks HOT.. Sarah wants to go to a beach...
Treat yourself to these awesome flaky treats by food blogger Nadiya Sarguroh.
You can make fruits appealing by serving them in fancy shapes, says Nutritionist Komal Jethmalani.
Tired of making the same old sweets for Diwali? Try Chef Ranveer Brar's modern versions of karanji and laddoos
Karan Kundrra reveals he has a crush on Tejasswi Prakash and all is not well between Miesha Iyer and Ieshaan Sehgaal.
Dietician Komal Jethmalani provides expert help.
These fruit and nut kebabs are great for a weekend brunch.
Sukanya Verma looks at the delicious looking dishes and asks you to tell us whose cooking has impressed you the most.
How about topping your meal with a sweet wine? Here is a beginner's guide to dessert wines.
The celebrity chef shares recipes for five unusual Indian desserts.
'Keep your mind at rest and lead a healthy lifestyle.' 'Adopt a good dietary pattern with low carbohydrates, low fat and high protein foods, including a lot of vegetables, fruits, nuts, etc.' 'Drink plenty of water and sleep well.'
Add a sweet note to your Independence Day celebrations with these milky desserts.
Dive into some fabulous treats by Chef Ranveer Brar this Christmas.
Have a tricolour recipe? It's time you shared it with us.
The actress remembers the everyday fare at her childhood home in Bengaluru.
Nutrition and stress management expert Dr Khushboo Thakker Garodia explains how eggs, almonds and rajgira can strengthen your immunity and keep you energised.
Home chef Joyce Arora's Instagram account will inspire you to cook.
Rediff Reader Sangita Agrawal, founder, Blissofcooking shares a popular recipe!
Showcase your skills as a pastry chef on V-Day with this sophisticated raspberry dessert.
