A beginner-friendly recipe for people who love sourdough.
Delicious dessert recipes to impress your guests.
Pankaj Bhadouria, winner of Masterchef India shares with us these special Diwali recipes. Read on!
Chef Aditi Handa, who is deeply invested in baking, makes the most delicious sourdough.
In 2020, after the outbreak of the Covid-19 pandemic, several five-star hotel chains commenced home delivery of food as a lot of people preferred to stay indoors. A year later, as the Covid situation worsens, such hotels are going the extra mile to cater for the gastronomical needs of their customers. With health, nutrition, and immunity occupying the mind spaces, these hotels are crafting menus that are not only high on health quotient, but also have food capable of improving the mood. The move, they hope, would help them get more customers as prices are also competitive.
United States President Barack Obama made a surprise appearance at the kids' 'state dinner' at the White House on Tuesday, an event thrown by First Lady Michelle to welcome the winners of the second annual Healthy Lunchtime Challenge.
'I am seven months into the job, but it feels like seven years.'
Chef Prashant Suryawanshi shares an age old recipe.
A perfect recipe to welcome the monsoon!
Chef Sushant Parab, Executive Sous Chef, Sahara Star shares his special recipe.
Justice in medieval times, whodunit in the woods, mafia boss in the making, Sukanya Verma takes a look at the sheer variety on OTT this week.
With 2020 fast approaching, it's time to get started with a healthy plan for the New Year.
These savoury kachoris are perfect for rainy days.
A look at the menu for 2018's Oscars Governor's Ball.
10 good ideas to make this February 14 a memorable one.
Romance, horror, adventure, animation, sushi, Sukanya Verma gives us her OTT recommendations for the week.
Uganda's chef de mission Aisha Nassanga also had no idea how Ssekitoleko got an India track jacket.
These recipes will make your self-isolation period fun.
Don't wait for the weekend to binge on these tempting dishes!
Chef John Macedonius Fernandes of Out Of Pao shares his special Christmas recipes.
Ever thought vegetable jalfrezi & murg malai tikka would be available at the South Pole?!
It's great as a quick breakfast, lunch or snack.
Amid oxygen shortage and a faltering health system in the country, India is seeing over 300,000 cases daily.
This rare dish derives its name from 'vetrilai', the Tamil word for betel leaf.
Chef Ranjan Rajani adds a twist to the good bhaji and shares his special masala chai recipe.
'They (my parents) have no inkling that people across the country know me now.' 'Recently, a fan turned up at my parents' home with gifts for them and my annoyed father called to ask me why I had sent him.'
A warm bowl of any of these khichdis are perfect for a light supper.
It's time to surprise your sibling with these delightful Raksha Bandhan treats.
"This restaurant @ScopaRestaurant literally threw my family and I, out of their premises. So racist. So sad. You really need to treat your customers right. Very racist. This is not okay," she said in a tweet.
Budding cricketers are not the only ones getting inspired by Mahendra Singh Dhoni's iconic helicopter shot as it has now become the inspiration for artisanal chocolates launched on Tuesday by food and beverage start-up 7InkBrews, where the former India captain is also a shareholder.
This juicy roast chicken will make your Easter brunch a memorable affair.
Topped with caramel, these sinful bars of chocolate make for a yummy treat.
It is made of red ants and any eggs.
A simple recipe to make nachos canapes at home.
A team of 50 people led by celebrity chef Sanjeev Kapoor and NGO Akshaya Patra supervised the night-long preparations and yoga guru Ramdev put crowning tadka in the dish at the World India Food event that will conclude on Sunday.
A rich and mouth-watering palak kofta recipe from Chef Hari Ballabh Singh of Tradition Saffron, Ozen Reserve Bolifushi's Indian hotel in the Maldives.
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