Intensity, blood and gore are going to be key here.
Chef Ranjan Rajani adds a twist to the good bhaji and shares his special masala chai recipe.
Siruthai's music is not terrible, but not original either.
Chef Ajay Chopra has some interesting Ramzan recipes for you.
A rich and mouth-watering palak kofta recipe from Chef Hari Ballabh Singh of Tradition Saffron, Ozen Reserve Bolifushi's Indian hotel in the Maldives.
Celebrate Independence Day with tricolour delicacies.
Celebrate Republic Day with two tricolour recipes.
Just the drinks you need for a weekend brunch.
A delightful way to begin your Eid celebration.
Rediff.com's Hitesh Harisinghani cooks up a mini feast!
Superheroes, supervillains, biopics, thrillers, teenage dramas, shaadis, Sukanya Verma offers an all-you-can-eat buffet on OTT this long weekend.
Ramapriya Suresh shows you how to make the classic meat dish.
Food blogger Ramapriya Suresh shows you how to make a traditional pineapple pachadi or raita.
Chef Sudip Misra from Bengaluru Marriott Hotel Whitefield shares his tricolour recipes.
Makhana desserts for your weekend lunch/dinner party.
Arunoday Singh shines in this wickedly funny crime thriller, observes Namrata Thakker.
Rediff Reader Manasi Sadarangani shares a quick recipe.
Alia Bhatt, animated treats, action masala and comic book adaptations, OTT is quite the goodie bag this week.
Ranbir Kapoor plays father and son in Shamshera, and Joginder Tuteja looks at actors who have got the father-son tuning right.
'Let's get a woman to be the antagonist, who really throws me around and hammers the s**t out of me. That would be fun.'
Food blogger Koushik Maji sent us this detailed recipe for egg biryani.
Consumer-focused companies have been left with few options but to increase the prices of their products as input costs mount because of various factors, including supply chain disruptions. This has been affecting monthly household budgets. Prices of scores of items -- from spices to soaps to rice -- have increased in the past year.
Guilty Minds has too much going on to wolf down it all in one big binge watch session, notes Sukanya Verma.
'... I didn't have an Instagram account!' 'I was told that the actor who's being considered in my place has a lot of followers, and that will help the producers.'
Learn how to cook up Masala Vada, Hot Buttermilk Rava Soup and Jeere Meerya Kadi.
Three yummy, quick-fix recipes for your office lunch.
Chef Lokesh Jarodia, Executive Chef, The Deltin, Daman shares his special recipes.
Welcome the monsoon with these special rainy treats.
Forget logic at home and you may just enjoy this Tamil potboiler starring Rajeev Krishna and Shayali Bhagath.
Two double centuries, three movies over the Rs 150 crore mark and five centuries -- that's how the repertoire looks like for Karan Johar and his Dharma Productions.
Like a kulcha or a baida roti, this Turkish street food is made from maida and may have a variety of stuffings.
Paatra, a popular Gujarati snack, is also known as aloo vadi in Maharashtra and pathrode in Mangalore.
The reviews -- mainly from the United Kingdom and the United States, where the film was released first -- for Slumdog Millionaire compete with each other in discovering superlatives.
'We all grew around our mom's love for cooking and obviously we took it for granted. But now, I really miss it... I miss her.'
Food blogger Ramapriya Suresh shows us how to make the perfect mutton gravy at home.
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