Grim police procedurals, dark superheroes, ghostly encounters, things get pretty intense on OTT this week. Sukanya Verma offers some suggestions.
These special recipes will keep you warm and your belly full and happy.
Find comfort in this quick and yum poha and mung dal khichdi.
Sci-fi blockbusters, massy masala, poignant classics, playful cartoons, Sukanya Verma has something for every taste on OTT this week.
Executive Chef Dinesh Mhatre of Hilton Mumbai International Airport shares three signature Maharashtrian recipes.
'Never too late to try your hand at something new.'
While we wait to see just how good Brahmastra is and how well it does at the box office, Joginder Tuteja looks at how sci-fi movies have done in recent times.
'I'm following my heart and would like to go where the road leads me. I want to do things that will excite myself and people too,' says Tanushka D'Silva.
These Kerala-style accompaniments will add a pop of colour and an authentic touch to your Onam spread.
Rediff reader Annapoorni, 51 from Polibetta, Karnataka shared this interesting recipe.
Executive Chef Amit Kocharekar at The Resort, Mumbai shares his recipe.
These snacks will go down well with a cup of warm chai.
JLO's dazzling bride, Kamal Haasan's action packed antics, Karan Johar in gossip mode, Sukanya Verma says it's all there on OTT this week.
With ample whistle podu moments, Vikram is a macho blockbuster that shouldn't be missed, applauds Divya Nair.
The extraordinary camaraderie between the actors, completely consumed by the foolhardiness that surrounds them, that tickles the bone. And hard.
The regular 'band, bajaa, baraat' were missing but the festivities seemed intact as Punjab Chief Minister Bhagwant Mann turned groom for his wedding with a doctor from Kurukshetra at his home.
'She violated NSE procedures and rules, corporate governance norms; Chitra acted maybe within her capacity as MD and CEO, but not in the right spirit.'
Lavender marriages, time travel and teens turning into furry red pandas, cheer and chaos collide on OTT this week.
At Jolly Aikara's Mumbai home, Onam is as big a day as Christmas and Semiya Payasam is still a hot favourite.
Faruk Kabir's directorial debut initially engages but soon fizzles out.
The choreographer/filmmaker talks about getting back on screen with Remo D'Souza's ABCD after a rather eventful turn as a director.
This recipe make take a little extra effort, but it is worth the time and energy invested.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
Sukanya Verma quizzes you to find out just how much you know about the movies.
Sarah Todd's bhel puri was a treat for the MasterChef judges's taste buds.
Kasuri methi is a delicate, signature spice that adds special zest to these two kebab recipes that will jazz up your lockdown iftaar.
A favourite among Bengalis, Mutton Rezala has its roots in Mughlai cuisine.
A fabulous vegetarian spread and an amazing range of sweets are also hallmarks of Bengali cuisine.
From Shabana Azmi in a video game inspired series to Ranveer Singh's miraculous transformation into Kapil Dev, OTT is loaded with goodies this week.
Make your tea-time extra special with these crispy snack recipes.
This crispy, flaky, deep-fried Indian bread is stuffed with green peas.
Trade pundits and quick think piece experts can speculate all they like, but what works at the box-office is a mystery as always.
Biryani was the top dish on Zomato and Swiggy followed by dosa and samosa.
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipes. You can share yours too!
Sukanya Verma had multiple migraines making sense of the utterly daft, warped and awful Ek Villain Returns.
There is a kind of audacious large-scale experimentation which is admirable, even if the novelty and potential of the idea are not fully realised, notes Deepa Gahlot.
Sukanya Verma quizzes you to find out just how much you know about the movies.
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances