Three delectable recipes to try from the comfort of your home this winter.
This steaming tomato shorba can be served at lunch or dinner.
A special, handed-down-through-the-generations recipe of Yakhni Pulao.
Calling mutton lovers -- tuck into delightful Sindhi-Style Mutton.
Take a delicious and simple comfort meal like Dal-Chaval and elevate it to a gourmet meal with plating technique and a few surprise ingredients.
This recipe make take a little extra effort, but it is worth the time and energy invested.
Tandoori is always a winner, especially if it's simple and speedy.
Fried eggplants cooked in a splendid thick curry.
Bookmark this recipe to add to your Christmas menu. When you bite into the chops Jenny D'Souza promises you will experience 'heaven on earth'.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
Rice goes down far lighter and smoother in summer when turned into a cooling Thayir Sadam.
Just the drinks you need for a weekend brunch.
A delightful way to begin your Eid celebration.
A plant-based tasty one-bowl meal.
These dosas are an excellent meal for Shravan.
To-be moms can enjoy these yummy treats without any guilt.
These luscious mushrooms swimming in a silky butter garlic sauce are great as a side dish/nice appetizer/ afternoon snack.
These creamy, golden lentil balls in coconut gravy will elevate your mood instantly.
'Kosha' translates to bhuna or slow cooking and 'mangsho' means mutton.
An amazing one-pot meal for vegetarians and even meat lovers.
Rediff.com's Hitesh Harisinghani cooks up a mini feast!
This is the perfect time to do what you can to boost your immune system.
Treat your mommy to breakfast in bed or a yummy nashta of Kairi Makai Dhokla and a tall glass of Mango Lassi or Mango Thandai.
Tasty walnut ways to make the occasion special.
Why eat simple when you can try something royal?
This creamy, buttery gravy goes well with jeera rice or roti.
Aditi Singh shares her quick and simple recipe.
This Dusshera treat your loved ones to wonderful Indian treats flavoured with chocolate or strawberry.
Raw Jackfruit Curry, also called Ahuna Kathal, is a specialty in Champaran, Bihar.
Two extremely healthy Indian soups from Andhra Pradesh.
An unusual preparation, this recipe can be made with homemade paneer and yoghurt.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
Sunita Harisinghani has the perfect recipe for busy, hungry, people.
These crispy masala vadas are called Chattambade in Karnataka.
You'll need an ice cream maker to create this memorable dessert.
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