Abraham and Susan Chacko of London run a culinary website www.chackoskitchen.com -- here's some festive recipes from their new e-book 'Christmas With Susan'.
Here's how to whip up a batch of crispy, delicious egg rolls.
Chana Batata is a Bohri style side dish and one of the most popular street snacks in Mumbai during the holy month of Ramzan.
These five poses will bring the chirp back into your mornings
Lifestyle influencer Himani Shah tells us how she keeps her skin healthy ahead of the festival.
Treat yourself to these simple, healthy recipes for a quick brunch session.
For individuals on high-protein diets, this is an excellent choice.
Easy to make, these can be ready in minutes.
The best way to win his heart is through good food.
Eat and make merry with these Christmas recipes.
Share recipes you and your partner love to dig into.
Any vegetable, when stuffed in a wheat covering and fried crisp with ghee and served with a dab of white butter, becomes fit for a king's banquet.
Here are special recipes for you to enjoy during the nine days of Navratri revelry.
Executive Chef Avinash Kumar of Novotel Imagica Khopoli shares three interesting recipes to try this Holi.
Don't view the mobile phone or tablet as a shut-up toy while a parent is busy, highlights Dr Aarti Bakshi.
Escape the heat with two refreshing recipes by food blogger Vindhya Karwa.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Katrina Kaif like to include in her dabba? She tells us here.
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipes. You can share yours too!
Would you drink a coffee made of mushrooms?
Maharaj Jodharam Choudhary of the Khandani Rajdhani has special Holi recipes for you.
Kumudini Shetty tells you how to dish up some traditional savouries.
Food blogger Priyadarsini Raj shares two Indian sweet recipes to bring in the New Year.
GA readers share delicious recipes perfect for those rainy afternoons.
Reader Sarani Tarafder tells us how to make Jalebis in 30 minutes.
The mango season is here and it's the perfect time to whip up some delicious desserts.
The man who made the 50-year-old dream of Telangana come true was in tears when the good news broke. K Chandrasekhara Rao broke down remembering all those who had laid down their lives for the statehood during the long struggle.
In the summer, eat light, fresh meals so that your digestive system is not over burdened.
We're fully in winter mode and it's recommended you try out this traditional Gujarati dish with warm rotis and have a feast.
The Masterchef interacted with readers and judged the culinary talent of Rediff staffers.
Bhagwatibai Patidar, who had began her fast with Patkar, continued to refuse food for the 10th day today.
Food blogger Vishaka Rautela shares recipes to spice up your chai time.
Rediff reader Debjani Chatterjee shares the recipes of this delicious Bengali sweet also known as Pran Hara.
Gaurav Chawla, Corporate Executive Chef at First Fiddle Restaurants, shares three recipes from his specially curated menu at Tamasha, Mumbai.
Rediff reader Bethica Das shares a fusion curry recipe.
Four recipes that fit perfectly with the Christmas spirit.