Try making two not so preferable vegetables -- tinda and kadoo -- with these recipes.
This useful paste should always be at striking distance in your kitchen.
Treat yourself to two of Chef Satish Arora's signature five-star dishes.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
Throwing a BBQ party for family and friends? It's time to take detailed notes from the Mehrotras.
Shivam Dube smashed a quickfire half-century to power India to a thumping six-wicket victory against Afghanistan in the first T20 International.
Any vegetable, when stuffed in a wheat covering and fried crisp with ghee and served with a dab of white butter, becomes fit for a king's banquet.
French beans cooked with dal, like -- how it's made in South India, specificlly Tamil Nadu -- is a tasty addition to a Sunday lunch menu.
A staple in most Mangalorean households, you don't need a special occasion to enjoy this dish.
This interesting Mangalorean dish can be eaten with coconut chutney, Fish Gassi or Chicken Gassi.
This wonderful-tasting gluten-free dosa is made with samo rice and sabudana.
Spain secured a place at Euro 2024 after Gavi's second-half goal was enough to beat Norway 1-0 away on Sunday and they will be joined by Group A rivals Scotland and Turkey from Group D following an eventful night in qualifying.
You can substitute the chicken with paneer for a vegetarian kebab.
Ramanunni Nair's spicy chicken recipe can be served up with rice, rotis or Malabar parottas.
Summer calls for a light brunch with fresh berries and chicken or grilled paneer.
A savoury snack for Diwali of fried rice flakes, roasted lentils, peanuts and spices.
A unique snack recipe for masala potato-stuffed cabbage rolls.
'Since God was being shown in live action on such a large scale, Prasanth was initially sceptical about going with an animated character.'
The home chef offers up a Mangalorean recipe for mutton that she learnt from her 'Mangala Aunty'.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
A South Indian curry bursting with spice and tanginess.
You can also share your father's special recipe on the occasion of Father's Day.
Asia's most prestigious marathon was held after three years and Mumbaikars made most of a rare opportunity to run around iconic city landmarks like the Queen's Necklace at Marine Drive and the Rajiv Gandhi Bandra-Worli Sea Link on a chilly Sunday morning.
Mahalaya, though essentially about the goddess, wasn't religious for us. And it isn't for most Bengalis. Mahalaya is an emotion. It's gooseflesh for a memory. A welling up of happy tears. A celebration of what is to come.
A flavourful, very simple Maharashtrian meal that's easy to make.
This dish can be made in a jiffy with simple ingredients found in your kitchen.
Chef par excellence Satish Arora recalls his days working as a chef to prime ministers to Chandrima Pal.
A fine alu curry for any mood or meal.
Do try making this gourd, Gujarati-style -- it's far tastier than expected.
'What crazy steps that song is choreographed with!'
A look at the top tweets from your favourite Bollywood celebrities!
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
A delicious way to celebrate the monsoon favourite, bhutta or sweet corn.
Sangita Agrawal's paneer bhurji is a quick-fix dinner with hot rotis.
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