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How to make Black Sesame Chicken

Last updated on: November 20, 2020 20:28 IST
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Aditi Singh from Bengaluru shares her quick and simple recipe.

Black Sesame Chicken


  • 70 gm black sesame seeds
  • 2 inch ginger piece
  • 3 green chillies
  • 8-9 garlic cloves
  • 5 dried red chillies
  • Mustard oil
  • 450 gm chicken
  • 2 bay leaves
  • 1 onion, chopped roughly
  • A pinch of salt
  • Little sugar
  • ½  tsp turmeric
  • 1 medium size tomato, chopped


  • Roast the black sesame seeds.
    In a blender, add the roasted sesame, ginger, green chillies, garlic, 3 dried red chillies and a little water to make a paste.
  • In a pan, heat some mustard oil.
    Fry the chicken.
    Once the chicken is done, in the same pan, add a little oil and add 2 dried red chillies and bay leaves.
    Stir for 10 seconds.
  • Add onion and cook till golden brown.
    Add salt to taste, sugar and turmeric.
  • Add tomato, followed by the paste and then the chicken.
    Add a little water for the gravy.
    Cover and cook for 10 minutes.

Watch the video:


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