India has a tradition of stuffing its vegetables. Usually with a pungent masala and fresh ingredients, but sometimes even with mince meat. The stuffing of the sabzi turns simple vegetables into particulalry tasty delights.
CCTV footage has emerged showing the stabbing of a 17-year-old boy in Delhi's Anand Parbat area. Two juveniles have been apprehended in connection with the attack, which occurred after a minor altercation.
Try this delicately-spiced simple alu recipe from Bihar.
A 47-year-old trader was allegedly robbed of 2.5 million by two individuals on a motorcycle in the Subhash Place area of northwest Delhi. Police are investigating the incident and reviewing CCTV footage.
A 34-year-old man died in police custody in Delhi after being detained for questioning. Police have launched an inquiry and preliminary reports suggest dehydration as a possible cause of death.
Jannayak Janta Party leader Dushyant Chautala has demanded an FIR against a police team, accusing them of blocking his car. He also criticised a senior police officer and sought a fair probe into the matter.
Ghanta Tarkari is a classic Odia dish prepared using a mix of seasonal vegetables, often cooked in large batches and shared with family and neighbours.
'Today's girls are freer than the earlier generation. They perform more freely.'
The Anti-Terrorism Squad (ATS) of Uttar Pradesh Police has arrested a man in Sant Kabir Nagar for his alleged involvement in a gang manufacturing forged Aadhaar cards. The arrest is linked to a larger investigation into a fake Aadhaar card racket uncovered in Lucknow.
Some recipes are learned. Some are inherited. And some, like my mother's Methi Lot Waalu Shaak, are lived.
Spring calls for newly-harvested glossy vegetables and fruits, fresh flavours, light bites and colourful plates that match the cheerful mood of the season.
Sweet potatoes, with a light seasoning using coconut oil, and a touch of fresh grated coconut, makes a grand combo with rotis.
Jazz up green bell peppersto make a special accompaniment to your rotis or bhakri or bhaath.
TasteAtlas, a globally-recognised digital guide to food, just unveiled its rankings for 50 Best Potato Dishes. Four of our Indian favourites qualified.
Jayanti Soni's wonderful-tasting Green Tomato-Chilly Sabzi is made from unripe tomatoes and the large green Bhavnagiri chillies and a bouquet of mixed spices. Says Jayanti, "This dish is relatively low in calories, making it a healthy option for those watching their weight."
Somewhere between the darshan queue and the fugadi dancing, between ancient stone pillars and the riverfront, my nine-year-daughter found her own understanding of pilgrimage, says Hemantkumar Shivsharan.
Eating after fasts is about lightly-prepared foods, like sauteed green banana sabzi.
Dumplings of chickpea flour in a yoghurt gravy with rotis make for a simple, tasty meal
Cut off from the world in his solitary confinement in the Jodhpur jail, climate activist Sonam Wangchuk has turned his attention to a group of usually unremarkable visitors -- ants. Perhaps, he is drawn to the sense of solidarity and team spirit they display, his wife and HIAL co-founder Gitanjali Angmo says.
A tad sweet, but chatpata too, this distinctive Mahrashtrian dish is a festive special.
Election results may be shifting the political landscape in Bihar. But the state's culinary legacy stands firm. As the new government prepares to take charge, let's look at the timeless flavours and a few recipes that define Bihar.
Do try making this gourd, Gujarati-style -- it's far tastier than expected.
Jackfruit curry is an unsual dish to make and keeps both vegetarians and non-vegetarians happy.
Cook a full meal of intriguing Arunachali food and surprise a foodie loved one.
Jayanti Soni's wonderful-tasting Green Tomato-Chilly Sabzi is made from unripe tomatoes and the large green Bhavnagiri chillies and a bouquet of mixed spices. Says Jayanti, "This dish is relatively low in calories, making it a healthy option for those watching their weight."
Try making two not so preferable vegetables -- tinda and kadoo -- with these recipes.
This dish can be made in a jiffy with simple ingredients found in your kitchen.
Tindli Alu is a very basic sabzi recipe. But nutritious and tasty. Use the same recipe to make a whole variety of easy vegetables.
A vegetable curry made using the signature vindaloo paste.
A fine alu curry for any mood or meal.
Several ingredients come together to create this savoury, fiery curry that will knock your socks off.
A Class 7 student, forced to drop out due to financial constraints, returned to school after the Chief Minister's intervention, sparking a political debate between the ruling party and the opposition.
To see the happiness on their faces that only a travel experience can bring is priceless.
Make the most out of the fresh guavas arriving in the marker with this unusual seasonal recipe.
Raw green chickpeas is nicest lightly boiled with chopped onion. But try this take.
Eating foods rich in fibre, healthy fats and essential nutrients are some of the healthiest ways to reduce LDL (bad cholesterol) while increasing HDL (good cholesterol), says Dr Swarup Swaraj Pal, senior cardiovascular and thoracic consultant surgeon at Gleneagles Hospitals.
Gajjar halwa made from this dark variety of carrots is slightly more earthy-tasting than standard GH.
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