An appetiser or meal far tastier than tandoori chicken.
The irresistible Indian sizzler is not only easy to make, it is gluten-free too.
This simple chutney can be served with kebabs and other starters.
The range of food at banquets at the Mughal court consisted of delicacies that commoners could not ever dream of.
Barnes School, Devlali, is famous for its dal. But everything tastes good in the hill station air and vintage locale.
Make use of Shimla mirchis in the tastiest of ways.
In the second part of a week-long series, we bring you a recipe from 'Is Wheat Killing You?' by renowned clinical nutritionist Ishi Khosla.
rediffGURU Shreya Shah answers diet and nutrition related questions.
Lauki's high-water content makes it the perfect summer vegetable.
Reshma Aslam is sharing recipes from her kitchen diary.
The star ingredient of many a delicious preparation is, of course, cheese!
A delicious Parsi-style cottage cheese preparation. Do you have a recipe to share? Email it to us!
Your guests will end up licking their fingers eating this dish!
Whip up these delicious dishes at home!
Run by a former cricketer and son of India's military heroes, Mike's Forest Retreat is an ode to all that we hold dear.
Serve it with steamed rice, chapattis, salad and papad for a wholesome meal.
As part of our ongoing series we invite readers to share their recipes with us!
A soupy, spicy, tasty soul-warmer to light up monsoon days.
Three quicky recipes for your office dabba.
Here's our first installment of monsoon recipes -- Finger Paneer Pakoras, Mixed Vegetable Bhajjias and Dal Ka Chilla.
We invite readers to share their recipes with us! Maahi Gupta wrote in to us and shared with us a recipe of Palak Paneer Kofta Curry. Share yours too!
Something light, refreshing and healthy at the beginning of the week.
Chef Jimmy Seervai will help you show off your culinary skills.
Three yummy, quick-fix recipes for your office lunch.
You'll be spoilt for choices with these varieties.
For the first time, Amul fresh milk will be available outside India, with the Gujarat Cooperative Milk Marketing Federation (GCMMF) launching four variants of milk in the US market within a week, to cater to Indian diaspora and Asian population. "We have been exporting dairy products for many decades. This is the first time we are launching fresh milk outside India," GCMMF MD Jayen Mehta told PTI. He said "the GCMMF has tied up with 108-year old cooperative organisation Michigan Milk Producers Association (MMPA) to launch fresh milk in the US market."
Throwing a BBQ party for family and friends? It's time to take detailed notes from the Mehrotras.
An encyclopedia to the best Durga Pujo eating.
Get Ahead diet expert Samreedhi Goel analyses the fat content of three ever-popular dishes.
rediffGURU Shreya Shah answers diet and nutrition-related questions. Ask away!
Here's an interesting recipe from reader Urmi. Share yours!
The emperor of pasta dishes is lasagne with its layers and layers of richness and taste.
Craving for a traditional Maharashtrian breakfast that's delicious and healthy?
After screening and a health checkup at Chiniyalisaur Community Health Centre, 41 workers who were successfully rescued from the Silkyara Tunnel are healthy, said Dr Bimlesh Joshi, Nodal Officer Health of Rescue operation.
Walnut, yoghurt and bread-based kebabs to have with cocktails.
Deepa Mehrotra's Diwalis in her hometown of Sitapur were full of rang.
Drizzle some chilly sauce or tomato ketchup for added flavour.
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