Food in India has fled the confines of the kitchen and become a national adventure... Food shows, now even on news channels, have transformed restaurateurs from humble khansamas to courted celebrities.
Watching his father, who a couple of weeks ago was in the ICU, cheering for him from the gantry, helped Justin stay motivated and fight it out till the end.
Buttered prawns and the prawn head oil elevates a simple veggie soup.
Masterchef Australia's Matt Preston tastes India.
Owen Brents, the unassuming winner of the sixth season of Masterchef Australia reveals how he went from being a bobcat driver to a culinary sensation
The showstopper looked vibrant and fiesty in a red midi walking for Karishma Shahani.
'The Indian dishes I am most excited to taste are the ones I haven't encountered before.'
The chef prepared his famous butter chicken on the popular cooking game show.
Masterchef Australia judge Gary Mehigan talks about his experience in India, the new season.
The smoky chicken pairs beautifully with warm flatbread.
MasterChef Australia Season 13 winner Justin Narayan speaks about his Indian roots.
The Singapore-based contestant is the first to have scored 93 out of 100 points to win the 10th season.
Crab and pineapple are the hero ingredients in this comforting noodle soup.
Devaki Vijayaraman shares her inspiring journey from a homegrown baker to being the first winner of Masterchef India Tamil.
This Indian-style green curry chicken taco goes well with pickled radish.
The plum chutney bring depth of flavour to this dish.
A delicious recipe that will make you feel close to Goa.
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
Australian chef George Calombaris talks about his Indian experience, and what to expect in the next edition of MasterChef Australia.
Masterchef George Calombaris shares food secrets, his love for Indian cuisine and more..
Hailing from Kolhapur, MasterChef Australia contestant Rishi Desai shares his experience on the show.
Whoever thought an Australian chef would represent India so beautifully in the MasterChef kitchen?
Here's who showed up at Vogue's Fashion Night Out, a luxury retail extravaganza in Mumbai.
Yuzvendra Chahal's fiancee is making a sudden impact at IPL 2020.
Panta Bhaat, which is eaten every morning for breakfast, seems to be taking over the world!
MasterChef Australia contestant Sarah Todd's overnight Goan Pork vindaloo is perfect for an indulgent weekend meal.
Whadya gonna do? Some options for you, folks!
Sarah Todd's bhel puri was a treat for the MasterChef judges's taste buds.
Plan to throw a Thanksgiving party this weekend? These delicious recipes from MasterChef Australia will come handy.
The mouth-watering plate of Indian food was created by MasterChef Australia 2021 contestant Depinder Chhibber.
Satisfy your food cravings with these unique stir-fried recipes.
The home-chef put Indian cuisine on the world map with her cooking experiments on MasterChef Australia.
Chef Jimmy Seervai will help you show off your culinary skills.
It is packed with flavours of Indian spices, most interestingly betel leaves.
The dish is packed with aromatic spices and has a great bite to it.
The weekend offers the perfect opportunity to spoil yourself with a plate of hot samosas.
You'll need an ice cream maker to create this memorable dessert.
Australian MasterChef runner-up Sarah Todd can't get over India.
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